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of 5
pro vyhledávání: '"Christopher T. Sneed"'
Publikováno v:
Journal of Human Sciences and Extension, Vol 11, Iss 2 (2023)
Older adults often struggle with health care costs. Cost of care (CoC) conversations are conversations between health care providers and patients to discuss direct and indirect costs associated with health care. These conversations have been found to
Externí odkaz:
https://doaj.org/article/db657769858447e4bfc0458fcba32aba
Autor:
Kristin Riggsbee, Alexandra Nussbaumer Gardner, Elizabeth L. Hall, Elizabeth Anderson-Steeves, Christopher T. Sneed, Janie Burney, Sarah Colby
Publikováno v:
Journal of Human Sciences and Extension, Vol 9, Iss 2, Pp 1-17 (2021)
The purpose of this cross-sectional study was to understand the perceptions Extension professionals have about healthy food retail programs (HFRPs). Family and Consumer Science (FCS) agents from one state in the southeastern United States were interv
Externí odkaz:
https://doaj.org/article/05458379ce4e4bf0b35ce20e35d97119
Autor:
Karen L. Franck, Christopher T. Sneed
Publikováno v:
Journal of Human Sciences and Extension, Vol 7, Iss 3, Pp 1-16 (2019)
Social marketing campaigns can be an effective method for reaching and engaging limited-resource participants in health messages related to nutrition and physical activity. The target audience should be engaged throughout the process of message ident
Externí odkaz:
https://doaj.org/article/5916fde3ee5b4f20be39d02460d23282
Autor:
Christopher T. Sneed, Ann E. Fairhurst
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 1, Iss 1 (2016)
There are few recent success stories in North American agriculture that match the growth of direct marketing. The number of farmers’ markets in the United States, for example, tripled from 1,755 in 1994 to 5,274 in 2009 (USDA, 2009). Despite this p
Externí odkaz:
https://doaj.org/article/a52c5e97335d462ab88132e6290da5e4
Autor:
Cori Sweet, Jennifer Ward, Jeanmarie Salie, Karen Franck, Elizabeth Anderson Steeves, Christopher T. Sneed, Janie Burney
Publikováno v:
Journal of Nutrition Education and Behavior. 55:151-155
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::26085bd959c8d28b888e840579cf3dd6
https://doi.org/10.1016/j.jneb.2022.10.003
https://doi.org/10.1016/j.jneb.2022.10.003