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pro vyhledávání: '"Christopher Selwood"'
Autor:
Richard K. Hughes, Charles I. Speirs, Neil Desforges, Roger Smith, Christopher Selwood, Sandra E. Hill, Val Street, Georges Sinnaeve, Cliff L. Hedley, Kornelia Jumel, Stephen E. Harding, Peter G Gorton, Trevor L. Wang, Julian Wiseman
Publikováno v:
Journal of the Science of Food and Agriculture. 81:877-882
We have used a series of near-isogenic mutant pea lines defective in starch biosynthesis to identify genes that exert pleiotropic effects on the protein content and composition of the pea seed. The total protein contents of the flours obtained from t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a78a2296bfb462bdd8bf152760d81a25
https://doi.org/10.1002/jsfa.856
https://doi.org/10.1002/jsfa.856
