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pro vyhledávání: '"Christopher R. Higgins"'
Autor:
Kristen L. Lindenau, Jeffrey L. Barr, Christopher R. Higgins, Kevin T. Sporici, Eugen Brailoiu, Gabriela C. Brailoiu
Publikováno v:
International Journal of Molecular Sciences; Volume 23; Issue 4; Pages: 2258
Omega-3 polyunsaturated fatty acids (n-3 PUFAs), obtained from diet and dietary supplements, have been tested in clinical trials for the prevention or treatment of several diseases. n-3 PUFAs exert their effects by activation of free fatty acid (FFA)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e6241a8d4d8b98c34381e8fe80186c58
