Výsledky vyhledávání - "Christopher Phipps"

Akademický článek

Acute physiological effects on macromolecule digestion following oral ingestion of the enzyme blend Elevase® in individuals that had undergone an ileostomy, but were otherwise healthy—a randomized, double blinded, placebo-controlled exploratory study

Autor: Shahneela Mazhar, Annie Simon, Joan Colom, Ekaterina Khokhlova, Martin Buckley, Christopher Phipps, John Deaton, Kieran Rea

Publikováno v: Frontiers in Nutrition, Vol 11 (2024)

Digestive enzymes can selectively degrade proteins, carbohydrates and lipids; and their supplementation alongside food may accelerate the breakdown of complex food matrices, facilitate greater nutrient absorption, decrease food sensitivities and aid

Externí odkaz: https://doaj.org/article/0e37f5d011fb442a9175a7d2a4aa4cdd

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Akademický článek

Solarplast®—An Enzymatically Treated Spinach Extract

Autor: Annie Simon, Shahneela Mazhar, Ekaterina Khokhlova, Natasha Leeuwendaal, Christopher Phipps, John Deaton, Kieran Rea, Joan Colom

Publikováno v: Plants, Vol 12, Iss 14, p 2678 (2023)

In the modern world we are constantly bombarded by environmental and natural stimuli that can result in oxidative stress. Antioxidant molecules and enzymes help the human body scavenge reactive oxygen species and prevent oxidative damage. Most organi

Externí odkaz: https://doaj.org/article/860c265513004a3dbe726c86615ac69d

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Akademický článek

Assessing Hydrolyzed Gluten Content in Dietary Enzyme Supplements Following Fermentation

Autor: Ekaterina Khokhlova, Pyeongsug Kim, Joan Colom, Shaila Bhat, Aoife M. Curran, Najla Jouini, Kieran Rea, Christopher Phipps, John Deaton

Publikováno v: Fermentation, Vol 8, Iss 5, p 203 (2022)

Partially digested gluten fragments from grains including wheat, rye, spelt and barley are responsible for triggering an inflammatory response in the intestinal tract of Celiac Disease (CD) and Non-Celiac Gluten Sensitive (NCGS) individuals. Fermenta

Externí odkaz: https://doaj.org/article/2635871b8c634ad9988293716ec05c16

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