Zobrazeno 1 - 10 of 46 pro vyhledávání: '"Christophe Serra-Mallol"'
1
Akademický článek
Adolescent screen time and unhealthy food consumption in the context of the digital development in New Caledonia.
Autor: Akila Nedjar-Guerre, Guillaume Wattelez, Christophe Serra-Mallol, Stéphane Frayon, Olivier Galy
Publikováno v: PLoS ONE, Vol 18, Iss 5, p e0285374 (2023)
ObjectiveFor several years, the Pacific Island Countries and Territories (PICTs) have been undergoing digital developments that have had an impact on the time adolescents spend in front of screens. The association between screen time and the overcons
Externí odkaz: https://doaj.org/article/21198f58ceab4fe1bb5fe20445638025
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2
Akademický článek
Overweight in the pluri-ethnic adolescent population of New Caledonia: Dietary patterns, sleep duration and screen time
Autor: Stéphane Frayon, Guillaume Wattelez, Emilie Paufique, Akila Nedjar-Guerre, Christophe Serra-Mallol, Olivier Galy
Publikováno v: The Lancet Regional Health. Western Pacific, Vol 2, Iss , Pp 100025- (2020)
Background: A high prevalence of overweight and obesity has been found in adolescents of New Caledonia and other Pacific Island Countries and Territories. Although Westernization may contribute to the weight gain in populations of Oceanian, Non-Europ
Externí odkaz: https://doaj.org/article/adaf6a45d3134427976f451586acf8b4
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3
La mesure du bien-être alimentaire subjectif : saisir comment les mangeurs évaluent leur alimentation
Autor: Christophe Serra-Mallol, Mila Lebrun
Publikováno v: Méthodes d'investigation de l'alimentation et des mangeurs
Méthodes d'investigation de l'alimentation et des mangeurs, éditions Quae, 2021, ⟨10.35690/978-2-7592-3347-2/c5⟩
International audience
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::44f48d18a965a0c86d9533d13625a0e2
https://hal.archives-ouvertes.fr/hal-03466283/document
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4
Una estrategia de conocimiento negativo. El ejemplo de la aplicación del Nutri-Score
Autor: Christophe SERRA-MALLOL
Publikováno v: Revue d'Anthropologie des Connaissances
Revue d'Anthropologie des Connaissances, Société d'Anthropologie des Connaissances, 2021
HAL
International audience; The food industry and food retail industry are strategic in France and have been facing successive crises concerning health and nutritional quality of food products as well as a rapid increase in food-related diseases, inducin
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::88c563e8e041a8dc5838f95c6e4b9e10
https://hal.archives-ouvertes.fr/hal-03503696/document
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6
Akademický článek
Les temporalités multiples de la vie dans la rue
Autor: Christophe Serra Mallol
Publikováno v: Temporalités, Vol 20 (2015)
Living in the streets of Tahiti’s urban areas is a peripheral point for observing social exclusion. Homeless people and those resorting to street prostitution in Papeete (French Polynesia) have varied and specific lifestyles, from sharing the preca
Externí odkaz: https://doaj.org/article/7712d9edd20341a49fef01f97ca85f8c
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7
‘Eating well’ in Pacific Islands countries and territories: A qualitative and normative approach to food cultures in New Caledonia
Autor: Stéphane Frayon, Akila Nedjar-Guerre, Fabrice Wacalie, Christophe Serra-Mallol, Olivier Galy, Guillaume Wattelez
Publikováno v: Appetite
Appetite, Elsevier, 2021, 163, pp.105192. ⟨10.1016/j.appet.2021.105192⟩
International audience; In recent decades, the food cultures of the Pacific populations have undergone a profound transition, particularly because the increasing trade exchanges with Western countries have facilitated access to a wide range of proces
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb3f551e6e8aadeee69c0bf7cec8d699
https://hal.archives-ouvertes.fr/hal-03170951/document
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8
Bien-être subjectif et alimentation. Un regard croisé et complémentaire
Autor: Christophe SERRA-MALLOL
Publikováno v: 17ème séance du séminaire MIAM (Méthodes d’Investigation de l’Alimentation et des Mangeurs)
17ème séance du séminaire MIAM (Méthodes d’Investigation de l’Alimentation et des Mangeurs), CIRAD, Feb 2020, Montpellier, France
HAL
International audience
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::745263b683352e73bb66683314ed08fa
https://hal-univ-tlse2.archives-ouvertes.fr/hal-03279218/document
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10
Food consumption and lifestyle in Melanesian adolescents in the global transition of Pacific countries
Autor: Galy, O., Nedja-Guerre, A., Wacalie, F., Paufique, E., Wattelez, G., Le Roux, P. Y., Ponidja, S., Zongo, P., Christophe SERRA-MALLOL, Frayon, S.
Publikováno v: Nutrients (Nutritionnal Advances in the Prevention and Management of Chronic Disease)
Nutrients (Nutritionnal Advances in the Prevention and Management of Chronic Disease), Sep 2019, Barcelone, Spain
Nutrients Conference: Nutritional advances in the prevention and management of chronic diseases
Nutrients Conference: Nutritional advances in the prevention and management of chronic diseases, Sep 2019, Barcelone, Spain
HAL
International audience
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::46b277f7393672686014b0ea1c9525c9
https://hal-univ-tlse2.archives-ouvertes.fr/hal-03279211
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