Zobrazeno 1 - 10
of 126
pro vyhledávání: '"Christophe O Soulage"'
Autor:
Caroline C Pelletier, Laetitia Koppe, Pascaline M Alix, Emilie Kalbacher, Marine L Croze, Aoumeur Hadj-Aissa, Denis Fouque, Fitsum Guebre-Egziabher, Christophe O Soulage
Publikováno v:
PLoS ONE, Vol 9, Iss 7, p e103475 (2014)
Zinc-α2-glycoprotein (ZAG), a potent cachectic factor, is increased in patients undergoing maintenance dialysis. However, there is no data for patients before initiation of renal replacement therapy. The purpose of the present study was to assess th
Externí odkaz:
https://doaj.org/article/56e98e11cba84b30aa8bfed8d5180f78
Publikováno v:
PLoS ONE, Vol 9, Iss 6, p e100073 (2014)
Dynamics of body weight and food intake can be studied by temporally perturbing food availability. This perturbation can be obtained by modifying the amount of available food over time while keeping the overall food quantity constant. To describe foo
Externí odkaz:
https://doaj.org/article/de849c87d2b54410a1a7ec05f666918c
Autor:
Livia Alvarenga, Juliana F. Saldanha, Milena B. Stockler-Pinto, Denis Fouque, Christophe O. Soulage, Denise Mafra
Publikováno v:
Biochimie. 213:22-29
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bfed06d80d4173994fc42f4be7823ed8
https://doi.org/10.1016/j.biochi.2023.05.001
https://doi.org/10.1016/j.biochi.2023.05.001
Autor:
Laetitia Koppe, Christophe O. Soulage
Publikováno v:
Cahiers de Nutrition et de Diététique. 57:325-335
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8f22bfec138899fb2dfb096b0e085a2f
https://doi.org/10.1016/j.cnd.2022.07.005
https://doi.org/10.1016/j.cnd.2022.07.005
Autor:
Simona Dinicola, Vittorio Unfer, Fabio Facchinetti, Christophe O. Soulage, Nicholas D. Greene, Mariano Bizzarri, Antonio Simone Laganà, Shiao-Yng Chan, Arturo Bevilacqua, Lali Pkhaladze, Salvatore Benvenga, Annarita Stringaro, Daniele Barbaro, Marialuisa Appetecchia, Cesare Aragona, Maria Salomè Bezerra Espinola, Tonino Cantelmi, Pietro Cavalli, Tony T. Chiu, Andrew J. Copp, Rosario D’Anna, Didier Dewailly, Cherubino Di Lorenzo, Evanthia Diamanti-Kandarakis, Imelda Hernández Marín, Moshe Hod, Zdravko Kamenov, Eleni Kandaraki, Giovanni Monastra, Mario Montanino Oliva, John E. Nestler, Maurizio Nordio, Ali C. Ozay, Olga Papalou, Giuseppina Porcaro, Nikos Prapas, Scott Roseff, Monica Vazquez-Levin, Ivana Vucenik, Artur Wdowiak
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 19, p 10575 (2021)
Myo-inositol (myo-Ins) and D-chiro-inositol (D-chiro-Ins) are natural compounds involved in many biological pathways. Since the discovery of their involvement in endocrine signal transduction, myo-Ins and D-chiro-Ins supplementation has contributed t
Externí odkaz:
https://doaj.org/article/3a33057782b248e096837d5921f25bc1
Autor:
Elaine R. Soares, Elisa B. Monteiro, Graziele F. de Bem, Kim O.P. Inada, Alexandre G. Torres, Daniel Perrone, Christophe O. Soulage, Mariana C. Monteiro, Angela C. Resende, Nathalia Moura-Nunes, Cristiane A. Costa, Julio Beltrame Daleprane
Publikováno v:
Journal of Functional Foods, Vol 37, Iss , Pp 107-115 (2017)
The current study evaluated the content and profile of phenolic compounds, the in vitro antioxidant activity, and the role of the Nrf2-signaling pathway in the cellular antioxidant activity of açaí seed extract (ASE) in H2O2-induced oxidative stres
Externí odkaz:
https://doaj.org/article/7e623901365f47d0a572ad42c2f20cd9
Publikováno v:
A Clinical Guide to Inositols ISBN: 9780323916738
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eaf7f74e1a7031224f5054da65d51bfb
https://doi.org/10.1016/b978-0-323-91673-8.00005-4
https://doi.org/10.1016/b978-0-323-91673-8.00005-4
Autor:
Marialuisa Appetecchia, Cesare Aragona, Daniele Barbaro, Salvatore Benvenga, Arturo Bevilacqua, Mariano Bizzarri, Tonino Cantelmi, Pietro Cavalli, Shiao-yng Chan, Andrew J. Copp, Rosario D’Anna, Didier Dewailly, Cherubino Di Lorenzo, Evanthia Diamanti-Kandarakis, Simona Dinicola, Maria Salomè Bezerra Espinola, Fabio Facchinetti, Nicholas D.E. Greene, Moshe Hod, Zdravko Kamenov, Antonio Simone Laganà, Giovanni Monastra, John E. Nestler, Maurizio Nordio, Mario Montanino Oliva, Ali Cenk Özay, Olga Papalou, Lali Pkhaladze, Giuseppina Porcaro, Nikos Prapas, Scott Roseff, Christophe O. Soulage, Annarita Stringaro, Vittorio Unfer, Monica Vazquez-Levin, Ivana Vucenik, Artur Wdowiak, Tony Chiu Tak Yu
Publikováno v:
A Clinical Guide to Inositols ISBN: 9780323916738
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b160507883ad32c779d92bd72db5b58a
https://doi.org/10.1016/b978-0-323-91673-8.09991-x
https://doi.org/10.1016/b978-0-323-91673-8.09991-x
Autor:
Christophe Barba, Christophe O. Soulage, Gianvito Caggiano, Griet Glorieux, Denis Fouque, Laetitia Koppe
Publikováno v:
Toxins, Vol 12, Iss 12, p 741 (2020)
Background: Chronic kidney disease (CKD) is a renal disorder characterized by the accumulation of uremic toxins with limited strategies to reduce their concentrations. A large amount of data supports the pivotal role of intestinal microbiota in CKD c
Externí odkaz:
https://doaj.org/article/8c64937f521c4376a6927a6f27088b82
Autor:
Christophe O. Soulage, Caroline C. Pelletier, Nans Florens, Sandrine Lemoine, Laurence Dubourg, Laurent Juillard, Fitsum Guebre-Egziabher
Publikováno v:
Toxins, Vol 12, Iss 9, p 567 (2020)
Lipid aldehydes originating from the peroxidation of n-3 and n-6 polyunsaturated fatty acids are increased in hemodialysis (HD) patients, a process already known to promote oxidative stress. However, data are lacking for patients with chronic kidney
Externí odkaz:
https://doaj.org/article/389323aadff543f199359b6bc549b5e2