Zobrazeno 1 - 10
of 475
pro vyhledávání: '"Christine St. Pierre"'
Autor:
Christine St-Pierre, Marc Gilbert
Ici Christine St-Pierre. Voici la carrière hors du commun d'une femme de coeur. De ses origines modestes et campagnardes à son entrée à Radio-Canada, vous découvrirez le parcours d'une femme déterminée et engagée, mais surtout passionnée par
Publikováno v:
Frontiers in Public Health, Vol 12 (2024)
BackgroundSports-based youth development (SBYD) programs provide an inclusive, supportive environment for promoting physical activity as well as nurturing the development of life skills which, in combination, promote physical, mental, and emotional h
Externí odkaz:
https://doaj.org/article/546c3fae9d754253ba7049b1794fe031
Autor:
Lisa Poirier, Lucia Flores, Ivonne Rivera, Christine St. Pierre, Julia Wolfson, Melissa Fuster, Joel Gittelsohn, Uriyoán Colón-Ramos
Publikováno v:
Journal of Public Health Research (2021)
Americans spend the majority of their food dollars at restaurants and other prepared food sources, including quick-service and fast-food restaurants (PFS); independent small restaurants make up 66% of all PFS in the US. In this feasibility study, 5 i
Externí odkaz:
https://doaj.org/article/e649db86e3f64c51816d92987db87a07
Autor:
Louise Champoux-Paillé
Publikováno v:
Muséologies: Les cahiers d'études supérieures. 4:34
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2268b9ac327c77e458d0dd576cffe9db
https://doi.org/10.7202/1033530ar
https://doi.org/10.7202/1033530ar
Publikováno v:
Nutrients, Vol 14, Iss 3, p 455 (2022)
School disruptions during the COVID-19 pandemic were a likely threat to food security and exacerbated risk factors associated with poor nutrition and health outcomes among low-income youth. As part of an ongoing school-based study aimed at improving
Externí odkaz:
https://doaj.org/article/8b4a27eb9c524853839007adca3efd45
Autor:
Christine St. Pierre, Win Guan, Leah Barry, Grace Dease, Sydney Gottlieb, Arielle Morris, Jamison Merrill, Jennifer M. Sacheck
Publikováno v:
Nutrients, Vol 13, Iss 8, p 2749 (2021)
Context-appropriate nutrition education interventions targeting middle school students have the potential to promote healthy dietary patters that may help prevent unnecessary weight gain at a point in childhood development when youth experience incre
Externí odkaz:
https://doaj.org/article/675973ec925f4a67b764a465c2a761ec
Autor:
Melissa K. Ward Jones, Tobias Schwoerer, Glenna M. Gannon, Benjamin M. Jones, Mikhail Z. Kanevskiy, Iris Sutton, Brad St. Pierre, Christine St. Pierre, Jill Russell, David Russell
Publikováno v:
Nature Climate Change. 12:699-703
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8247ab0f1ae6e235dc08a7364f825f64
https://doi.org/10.1038/s41558-022-01436-z
https://doi.org/10.1038/s41558-022-01436-z
Autor:
Nadia Baillargeon, Jessica Constanzo Yanez, Patrick Trépanier, Josée Perreault, Marie-Claire Chevrier, Christine St-Pierre
Publikováno v:
Transfusion. 61:1489-1494
Background A global downtrend in blood usage has been observed by many countries, while the demand for antigen-negative red blood cell (RBC) units used in antigen-matched transfusions keeps increasing. The declining number of units collected exposes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::89ebc204d718708acc8eb380e1fd841c
https://doi.org/10.1111/trf.16285
https://doi.org/10.1111/trf.16285
Autor:
Christine St. Pierre, Michele Ver Ploeg, William H. Dietz, Sydney Pryor, Chioniso S. Jakazi, Elizabeth Layman, Deborah Noymer, Tessa Coughtrey-Davenport, Jennifer M. Sacheck
Publikováno v:
Pediatrics. 150(1)
BACKGROUND AND OBJECTIVES Addressing food insecurity while promoting healthy body weights among children is a major public health challenge. Our objective is to examine longitudinal associations between food insecurity and obesity in US children aged
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d94031d912f6ba0c694aac00b93d2102
https://pubmed.ncbi.nlm.nih.gov/35694873
https://pubmed.ncbi.nlm.nih.gov/35694873
Autor:
Melissa Fuster, Lisa Poirier, Uriyoán Colón-Ramos, Christine St. Pierre, Ivonne Rivera, Lucia Flores, Julia A. Wolfson, Joel Gittelsohn
Publikováno v:
Journal of Public Health Research (2021)
Americans spend the majority of their food dollars at restaurants and other prepared food sources, including quick-service and fast-food restaurants (PFS); independent small restaurants make up 66% of all PFS in the US. In this feasibility study, 5 i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::562da15ff75e7fa2c3fa0466993b3ee4
https://pubmed.ncbi.nlm.nih.gov/34850621
https://pubmed.ncbi.nlm.nih.gov/34850621