Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Christine L. Hatfield"'
Publikováno v:
Journal of Forensic Sciences. 50:1-7
In December 2002, approximately 250 lbs. of ground beef was adulterated with nicotine sulfate by a supermarket employee and subsequently sold to the public. Soon afterward, reports of illness associated with ground beef purchased at a single store we
Autor:
Harold J. Barnett, Thomas M. Scott, Christine L. Hatfield, John C. Wekell, Ronald W. Hardy, Erich J. Gauglitz, M.W. Eklund
Publikováno v:
Aquaculture. 131:253-260
Contamination of fish feeds with the toxin, domoic acid, through use of contaminated fish meal is a possibility. To test the stability of domoic acid during fish meal and fish feed manufacturing, fish meal was made from anchovies containing 43 μg do
Publikováno v:
Natural Toxins. 2:206-211
Domoic acid (DA) was first reported in mussels from Prince Edward Island, Canada, in 1987. It reappeared in anchovies and pelicans from Monterey Bay, California, in 1991. Later that year, domoic acid was found in razor clams and Dungeness crabs along
Publikováno v:
Journal of forensic sciences. 50(5)
In December 2002, approximately 250 lbs. of ground beef was adulterated with nicotine sulfate by a supermarket employee and subsequently sold to the public. Soon afterward, reports of illness associated with ground beef purchased at a single store we
Autor:
John C. Wekell, Daniel Ayres, Erich J. Gauglitz, Christine L. Hatfield, Doug Simons, Harold J. Bamett
Publikováno v:
Natural toxins. 2(4)
The presence of domoic acid in aquatic species was reported for the first time in the United States in the late summer of 1991 in Monterey Bay, California. By October of 1991, domoic acid was found in razor clams (Siliqua patula) and in the viscera o