Výsledky vyhledávání - "Christine Feillet Coudray"

Akademický článek

Rhythm and ROS: Hepatic Chronotherapeutic Features of Grape Seed Proanthocyanidin Extract Treatment in Cafeteria Diet-Fed Rats

Autor: Antonio J. Cortés-Espinar, Néstor Ibarz-Blanch, Jorge R. Soliz-Rueda, Béatrice Bonafos, Christine Feillet-Coudray, François Casas, Francisca Isabel Bravo, Enrique Calvo, Javier Ávila-Román, Miquel Mulero

Publikováno v: Antioxidants, Vol 12, Iss 8, p 1606 (2023)

Polyphenols play a key role in the modulation of circadian rhythms, while the cafeteria diet (CAF) is able to perturb the hepatic biological rhythm and induce important ROS production. Consequently, we aimed to elucidate whether grape seed proanthocy

Externí odkaz: https://doaj.org/article/a0307a7af2024d258b52e8f41dfc433e

Zobrazit plný text záznamu

Akademický článek

Diets Rich in Olive Oil, Palm Oil, or Lard Alter Mitochondrial Biogenesis and Mitochondrial Membrane Composition in Rat Liver

Autor: Youzan Ferdiand Djohan, Massara Camara-Cissé, Gilles Fouret, Béatrice Bonafos, Bernard Jover, Jean-Paul Cristol, Charles Coudray, Christine Feillet-Coudray, Eric Badia

Publikováno v: Biochemistry Research International, Vol 2022 (2022)

Palm oil (crude or refined) and lard are rich in SFA, while olive oil is rich in polyunsaturated fatty acids. SFA are considered harmful to health, while polyunsaturated fatty acids are beneficial to health. The aim of this study was to determine the

Externí odkaz: https://doaj.org/article/a041f5d6378541a3b2fafd318f0a631a

Zobrazit plný text záznamu

Plný text ve formátu HTML

Akademický článek

Impact of Highly Saturated versus Unsaturated Fat Intake on Carbohydrate Metabolism and Vascular Reactivity in Rat

Autor: Youzan Ferdinand Djohan, Fabrice Raynaud, Karen Lambert, Jean-Paul Cristol, Charles Coudray, Christine Feillet-Coudray, Anne Virsolvy, Eric Badia

Publikováno v: Biochemistry Research International, Vol 2022 (2022)

Palm olein (PO) and lard are considered harmful to health because of their highly saturated fatty acid content. On the contrary, olive oil (OO) with its high level of polyunsaturated fatty acids is considered healthier. This study aims to evaluate th

Externí odkaz: https://doaj.org/article/403c1a04c11d4079a28c99356f6e69fe

Zobrazit plný text záznamu

Plný text ve formátu HTML

Preventive nutritional supplementation with furan fatty acid in a DIO mouse model increases muscle mass and reduces metabolic disorders

Autor: Laetitia Dore, Erwann Durand, Béatrice Bonafos, Jatuporn Chaiyut, Laurent Vaysse, Siriluck Liengprayoon, Sylvie Gaillet, Laurence Pessemesse, Karen Lambert, Christelle Bertrand-Gaday, Charles Coudray, Ariane Sultan, François Casas, Christine Feillet-Coudray

Publikováno v: Biomedicine and Pharmacotherapy
Biomedicine and Pharmacotherapy, 2023, 164, pp.114945. ⟨10.1016/j.biopha.2023.114945⟩

International audience; The increase in obesity has become a major global health problem and is associated with numerous metabolic dysfunctions. Furan fatty acids (FuFAs) are minor lipids present in our diet. Recently we showed that FuFA-F2 extracted

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0bacbbd0f7ad9f41dfa3faf4f23731e
https://hal.science/hal-04114554/document

Zobrazit plný text záznamu

Etude de l’effet d’un régime riche en huile de palme sur l’expression génétique des facteurs myogéniques

Autor: Massara Camara-Cisse, Fabrice Raynaud, Charles Coudray, Eric Badia, Chantal Gauze-Gnagne, Christine Feillet-Coudray, Audrey Pellicer, Marion Morena, Céline Lauret, Youzan Ferdinand Djohan, Pascal Seyer, Absalome Aké Monde, Jean-Paul Cristol, Gervais Koffi, Séraphin Kati-Coulibaly, Georges Tiahou

Publikováno v: International Journal of Biological and Chemical Sciences. 15:461-476

Un niveau élevé d'acides gras saturés (AGS) dans le sang a un effet délétère sur les muscles squelettiques en inhibant à la fois la régénération des fibres musculaires et la synthèse des protéines musculaires. Du fait de sa richesse en AG

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3499ef8a1f301075d9ab9601b6caedc8
https://doi.org/10.4314/ijbcs.v15i2.8

Zobrazit plný text záznamu

9-PAHPA long term intake in DIO and db/db mice ameliorates insulin sensitivity but has few effects on obesity and associated metabolic disorders

Autor: Béatrice Bonafos, Antonio J. Cortés-Espinar, Laurence Balas, Laurence Pessemesse, Karen Lambert, Melha Benlebna, Sylvie Gaillet, François Pelletier, Pierre Delobel, Javier Ávila-Román, Miquel Mulero Abellán, Christelle Bertrand-Gaday, Thierry Durand, Charles Coudray, François Casas, Christine Feillet-Coudray

Publikováno v: The Journal of nutritional biochemistry. 112

Branched fatty acid esters of hydroxy fatty acids are endogenous lipids reported to have antidiabetic and anti-inflammatory effects. Recently, we showed that 9-palmitic acid esters of hydroxypalmitic acid (9-PAHPA) and 9-oleic acid esters of hydroxyp

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::87f7bf3c2e976d8f09080d448da9c24c
https://pubmed.ncbi.nlm.nih.gov/36372312

Zobrazit plný text záznamu

Avis de l'Anses relatif à l’évaluation des risques liés aux niveaux d’activité physique et de sédentarité des adultes de 18 à 64 ans, hors femmes enceintes et ménopausées

Publikováno v: Saisine n° 2017-SA-0064_b, Anses. 2022, 109 p
HAL

Citation suggérée : Anses. (2021). Avis relatif à l’évaluation des risques liés aux niveaux d’activité physique et de sédentarité de la population des adultes de 18 à 65 ans, hors femmes enceintes et ménopausées. (saisine 2017-SA-0064_

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::42733d97c3c833b5f2a3453062ddfd0c
https://anses.hal.science/anses-03888258

Zobrazit plný text záznamu

Time-of-Day Circadian Modulation of Grape-Seed Procyanidin Extract (GSPE) in Hepatic Mitochondrial Dynamics in Cafeteria-Diet-Induced Obese Rats

Autor: Romina M. Rodríguez, Antonio J. Cortés-Espinar, Jorge R. Soliz-Rueda, Christine Feillet-Coudray, François Casas, Marina Colom-Pellicer, Gerard Aragonès, Javier Avila-Román, Begoña Muguerza, Miquel Mulero, Maria Josepa Salvadó

Publikováno v: Nutrients; Volume 14; Issue 4; Pages: 774
idUS. Depósito de Investigación de la Universidad de Sevilla
instname

Major susceptibility to alterations in liver function (e.g., hepatic steatosis) in a prone environment due to circadian misalignments represents a common consequence of recent sociobiological behavior (i.e., food excess and sleep deprivation). Natura

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f6001220a826c11bbff12482d32f5ccb
https://pubmed.ncbi.nlm.nih.gov/35215423

Zobrazit plný text záznamu

Effects of high-fat diets on inflammation and antioxidant status in rats : comparison between palm olein and olive oil

Publikováno v: Acta Biochimica Polonica
Acta Biochimica Polonica, 2021, 68 (4), pp.739-744. ⟨10.18388/abp.2020_5639⟩
Acta Biochimica Polonica, Acta Biochimica Polonica, In press, 68 (4), pp.739-744. ⟨10.18388/abp.2020_5639⟩
Acta Biochimica Polonica, Acta Biochimica Polonica, In press, ⟨10.18388/abp.2020_5639⟩

Palm olein (PO) and olive oil (OO) are widely consumed in the world. PO is considered harmful to health, whereas OO is considered healthy. The aim of the study was to compare the effects of consumption of these oils on antioxidant status and inflamma

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::842bcd36dcfc00f053792167b5cac5d5
https://doi.org/10.18388/abp.2020_5639

Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání