Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Christine Esnault-Dupuy"'
Autor:
Denis Lairon, Donald J. Naismith, B. Jacotot, Susan P. Walker, A. Ballauff, Heikki Korpela, Françoise Chanussot, Huguette Lafont, Henri Portugal, D. Kaminska, Monique Martigne, J. Vobecky, Pierre David, J.S. Vobecky, Leslie O. Schulz, L Didelot-Barthelemy, A M Pauli, Christine Esnault-Dupuy, M. Razanoelina, John D. Summers, A. Lemoine, Trevor K. Smith, Marc Goubern, Annie Quignard, Jacques C. Hauton, Mathilde Kersting, M.C. Laury, G Glatting, Hans Hauner, M.F. Baudet, Bernard Herbeth, F. Manz, René Portet, Michael R. Bedford, E. F. Pfeiffer, Louis Gérald Alcindor, Le Devehat
Publikováno v:
Annals of Nutrition and Metabolism. 32:I-VI
Autor:
Françoise Chanussot, A M Pauli, Christine Esnault-Dupuy, Denis Lairon, Jacques C. Hauton, Henri Portugal, Annie Quignard, Louis Gérald Alcindor, Monique Martigne, Huguette Lafont
Publikováno v:
Annals of Nutrition and Metabolism. 32:271-281
The regulating process of cholesterol in the liver was studied in relation to its exogenous contribution in the rats fed high-fat (28%) high-cholesterol (1.2%) diets rich in saturated (S) fat (lard) or polyunsaturated (PU) fat (corn oil). Accordingly
Autor:
L Didelot-Barthelemy, Françoise Chanussot, Denis Lairon, Donald J. Naismith, J. Vobecky, Jacques C. Hauton, Marc Goubern, J.S. Vobecky, Susan P. Walker, Mathilde Kersting, Trevor K. Smith, M.C. Laury, Heikki Korpela, B. Jacotot, M.F. Baudet, E. F. Pfeiffer, D. Kaminska, A. Ballauff, Louis Gérald Alcindor, Pierre David, Leslie O. Schulz, Huguette Lafont, F. Manz, René Portet, Annie Quignard, Hans Hauner, Michael R. Bedford, G Glatting, Monique Martigne, A. Lemoine, Le Devehat, Bernard Herbeth, Henri Portugal, John D. Summers, M. Razanoelina, A M Pauli, Christine Esnault-Dupuy
Publikováno v:
Annals of Nutrition and Metabolism. 32:362-364
Autor:
Christiane Chabert, Jacques C. Hauton, Huguette Lafont, Françoise Chanussot, Christine Esnault-Dupuy
Publikováno v:
Biochimie. 69(1)
In order to study the relationship between bile cholesterol and free cholesterol carried by high and low density lipoproteins (HDL and LDL), 10 male Wistar rats, 11 weeks old and fed with a standard diet were divided into 3 groups which received an i