Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Christina M. Soeurt"'
Autor:
William J.A. Eiler, II, Mario Dzemidzic, Christina M. Soeurt, Claire R. Carron, Brandon G. Oberlin, Robert V. Considine, Jaroslaw Harezlak, David A. Kareken
Publikováno v:
NeuroImage: Clinical, Vol 17, Iss , Pp 1036-1046 (2018)
A heightened hedonic response to sweet tastes has been associated with increased alcohol preference and alcohol consumption in both humans and animals. The principal goal of this study was to examine blood oxygenation level dependent (BOLD) activatio
Externí odkaz:
https://doaj.org/article/209a87889125417e8e256f95d32da6c7
Autor:
William J. A. Eiler, Brandon G. Oberlin, Claire R. Carron, Nicholas J. Grahame, David A. Kareken, Sean J. O'Connor, Mario Dzemidzic, Martin H. Plawecki, Christina M. Soeurt
RATIONALE: Alcohol-associated stimuli capture attention, yet drinkers differ in the precise stimuli that become paired with intoxication. OBJECTIVES: Extending our prior work to examine the influence of alcoholism risk factors, we paired abstract vis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::196f452f48b16cdecb1aacb877269f59
https://europepmc.org/articles/PMC6119082/
https://europepmc.org/articles/PMC6119082/
Autor:
David A. Kareken, Sean J. O'Connor, Jaroslaw Harezlak, Mario Džemidžić, Christina M. Soeurt, William J. A. Eiler, Robert V. Considine, Richard D. Mattes, Anthony J. Acton, Cheryl L.H. Armstrong, K. Rose Case
Publikováno v:
Obesity. 23:1386-1393
Objective Consuming alcohol prior to a meal (an aperitif) increases food consumption. This greater food consumption may result from increased activity in brain regions that mediate reward and regulate feeding behavior. Using functional magnetic reson
Autor:
David A. Kareken, Jaroslaw Harezlak, Brandon G. Oberlin, Claire R. Carron, Robert V. Considine, Mario Dzemidzic, Christina M. Soeurt, William J. A. Eiler
Publikováno v:
NeuroImage : Clinical
NeuroImage: Clinical, Vol 17, Iss, Pp 1036-1046 (2018)
NeuroImage: Clinical, Vol 17, Iss, Pp 1036-1046 (2018)
A heightened hedonic response to sweet tastes has been associated with increased alcohol preference and alcohol consumption in both humans and animals. The principal goal of this study was to examine blood oxygenation level dependent (BOLD) activatio
Autor:
Brandon G. Oberlin, Stella M. Tran, Christina M. Soeurt, Sean O'Connor, Karmen K. Yoder, Mario Dzemidzic, David A. Kareken
Publikováno v:
Psychopharmacology. 232:861-870
Although striatal dopamine (DA) is important in alcohol abuse, the nature of DA release during actual alcohol drinking is unclear, since drinking includes self-administration of both conditioned flavor stimuli (CS) of the alcoholic beverage and subse
Autor:
Stella M. Tran, Brandon G. Oberlin, Christina M. Soeurt, David A. Kareken, Karmen K. Yoder, Mario Dzemidzic, Daniel S. Albrecht
Publikováno v:
Neuropsychopharmacology. 38:1617-1624
Striatal dopamine (DA) is increased by virtually all drugs of abuse, including alcohol. However, drug-associated cues are also known to provoke striatal DA transmission- a phenomenon linked to the motivated behaviors associated with addiction. To our
Autor:
David A. Kareken, Jaroslaw Harezlak, Maria Kudela, Karmen K. Yoder, Mario Dzemidzic, Stella M. Tran, Brandon G. Oberlin, Christina M. Soeurt
Publikováno v:
Alcoholism, clinical and experimental research. 40(9)
Background Cue-evoked drug-seeking behavior likely depends on interactions between frontal activity and ventral striatal (VST) dopamine (DA) transmission. Using [11C]raclopride (RAC) positron emission tomography (PET), we previously demonstrated that