Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Christina Glaze"'
Publikováno v:
Journal of Applied Aquaculture. 28:119-130
This study evaluates the potential health effects of omega-3 fatty acid supplementation on tilapia physiology and immunology. Tilapia were fed diets supplemented with linseed oil (LO; high in omega-3s), sunflower oil (SO; low in omega-3s) or no extra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::386f573d308ec8e96c0e21fee925df2c
https://doi.org/10.1080/10454438.2016.1175830
https://doi.org/10.1080/10454438.2016.1175830
Publikováno v:
Bioengineering and Bioscience. 3:83-89
Tilapia does not naturally contain high levels of omega-3 fatty acids which can be altered through feed supplementation. This study evaluates the effects of omega-3 fatty acid supplementation on tilapia growth and muscle tissue composition, especiall
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::290b7ca2856e4c4c8510adecc24af820
https://doi.org/10.13189/bb.2015.030502
https://doi.org/10.13189/bb.2015.030502