Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Christiane de Queiroz Pereira Pinto"'
Autor:
Marco Grassi, Suelen Ávila, Alisson David Silva, Renata Tulio Küster, Mayara Padovan dos Santos, Sila Mary Rodrigues Ferreira, Christiane de Queiroz Pereira Pinto, Obdulio Gomes Miguel
Publikováno v:
Plant foods for human nutrition (Dordrecht, Netherlands). 76(4)
The aim of this study was to investigate the chemical composition, mineral content and report the effect of gastrointestinal digestion on the proteins, phenolics, flavonoids and antioxidant activity of morphological parts of Amaranthus viridis (AV).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ffda1e77b47ae367f890f4374f30ebd
https://pubmed.ncbi.nlm.nih.gov/34642829
https://pubmed.ncbi.nlm.nih.gov/34642829
Autor:
Mariana Thais Megel, Camila Diniz Modesto, Thanise Pitelli de Nigro, Gabrielle Licheski, Maria Eduarda Niz Malko, Maryah Cunha da Silva, Angélica Aparecida Maurício, Christiane de Queiroz Pereira Pinto
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::05bf5aaef81a647fe4c519c72c807101
https://doi.org/10.29327/533752
https://doi.org/10.29327/533752
Autor:
Luciana Gibbert, Marlene Bampi, Nicole Cristine Kerkhoven, Aiane Benevide Sereno, Christiane de Queiroz Pereira Pinto, Sila Mary Rodrigues Ferreira, Angela Maria Tribuzy de Magalhães Cordeiro, Bruno Raniere Lins de Albuquerque Meireles, Graciele da Silva Campelo Borges, Joana Léa Meira Silveira, Obdulio Gomes Miguel, Josiane de Fatima Gaspari Dias, Renata Labronici Bertin, Claudia Carneiro Hecke Kruger
Publikováno v:
Research, Society and Development; Vol. 11 No. 2; e33111225578
Research, Society and Development; Vol. 11 Núm. 2; e33111225578
Research, Society and Development; v. 11 n. 2; e33111225578
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 2; e33111225578
Research, Society and Development; v. 11 n. 2; e33111225578
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Red jambo (RJ) is used by traditional medicine to treat diabetes, so far there are no reports on the relationship of its fiber content with monosaccharide composition and the bioaccessibility of the phenolic compounds. The aim of this study was to ch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35c7fa6cc64f289596046cfe29ee7326
https://doi.org/10.33448/rsd-v11i2.25578
https://doi.org/10.33448/rsd-v11i2.25578