Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Christian C. Opurum"'
Publikováno v:
Current Journal of Applied Science and Technology. :48-58
This study evaluated the kinetics of diauxic-like pattern of biogas production from energy crops, Sunflower (SF) and Napier grass (NG) with cow dung (CD). The tests were performed in a batch reactor (R) operation for 60 days in R1 - R4 and 53 days in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5ea808d4e2461f97f89330ad8cdfe614
https://doi.org/10.9734/cjast/2021/v40i631316
https://doi.org/10.9734/cjast/2021/v40i631316
Publikováno v:
Annual Research & Review in Biology. :116-129
In this study, anaerobic digestion (AD) of three livestock manure: (poultry manure (PM), pig dung (PD), and cow dung (CD) was conducted at different mixed ratios under mesophilic (25-35°C) conditions. Two kinetic models, the modified Gompertz and bi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c5db33006db4090b74733a2dd823c4e9
https://doi.org/10.9734/arrb/2021/v36i330358
https://doi.org/10.9734/arrb/2021/v36i330358
Autor:
Christian C. Opurum
Publikováno v:
Journal of Advances in Microbiology. :34-43
This research paper aimed to evaluate the kinetics of anaerobic digestion (AD) of mixtures of cabbage waste (CW) with (Poultry dropping (PD) and Cow dung (CD). The study was conducted in 10L bio-digesters for 35 days under mesophilic conditions (25 -
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d1392b9810820a709bdeb429fce211b5
https://doi.org/10.9734/jamb/2021/v21i130317
https://doi.org/10.9734/jamb/2021/v21i130317
Autor:
Christian C. Opurum, F. J. C. Odibo
Publikováno v:
Journal of Advances in Microbiology. :22-33
The present study investigated the effect of organic nitrogen sources, soybean curd residue (SCR), and fish meal (FW) on the anaerobic digestion of corn stover for biomethane production. The bioreactors were seeded with the corn stover (corn cob and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::17c463c3adf21cfc8086db7c9721c98e
https://doi.org/10.9734/jamb/2021/v21i130316
https://doi.org/10.9734/jamb/2021/v21i130316
Autor:
Christian C. Opurum, S. I. Umeh, I. N. Nwachukwu, E. S. Amadi, I. E. Ochiagha, U. C. Ogwo, F.N. Ujowundu, E. C. Chinakwe, N. U. Nwaogwugu, H. D. Ogbuagu
Publikováno v:
Microbiology Research Journal International. :1-9
In Nigeria and many other developing countries of the world, the incidence of mycotoxin- contamination of foods and food products has attracted attention and stirred a lot of concern for food safety. This work aims at detection of aflatoxigenic and o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f03032afe6482c97c813a5a92fc00398
https://doi.org/10.9734/mrji/2019/v28i530142
https://doi.org/10.9734/mrji/2019/v28i530142
Publikováno v:
Pharmacologia. 3:513-518
The research work is aimed at evaluation of microbiological quality of soybean milk highly consumed by the public in Nigeria. To verify the hygenicity, purity and safety of the Soybean consumed by the public in Nigeria. Ten samples of soybean milk lo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cbd6f24037998e464d7fc1dea1e07d26
https://doi.org/10.5567/pharmacologia.2012.513.518
https://doi.org/10.5567/pharmacologia.2012.513.518