Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Christian Brayden"'
Publikováno v:
Aquaculture Economics & Management. :1-30
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ea7d2c8bf47bf7793241a2d9aa775d3a
https://doi.org/10.1080/13657305.2022.2101711
https://doi.org/10.1080/13657305.2022.2101711
Publikováno v:
Aquaculture Economics & Management. 27:25-49
Aquaculture is the fastest growing food production sector in the world and is quickly diversifying. In the Northwest Atlantic, interest in sea scallop (Placopecten magellanicus) (hereafter scallop) aquaculture has grown substantially. However, techni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d7784ab8b0c0e4b3f2f2b5a6061e657c
https://doi.org/10.1080/13657305.2021.2000517
https://doi.org/10.1080/13657305.2021.2000517
Publikováno v:
Society & Natural Resources. 31:1358-1378
Despite having been practiced in U.S. waters for many decades, marine aquaculture (cultivating seafood in salt or brackish water) is less familiar to many Americans than land-based farming. As aqua...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f75f47a57994151de7b29496cdd7eb75
https://doi.org/10.1080/08941920.2018.1480821
https://doi.org/10.1080/08941920.2018.1480821
Publikováno v:
Aquaculture Economics & Management. 22:362-382
With the increase in consumer interest in local foods and the expectation of the USDA to unveil standards for organic aquaculture U.S. shellfish and seaweed producers could anticipate changes in co...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c1430c3b35dec231feb57d1284783a5d
https://doi.org/10.1080/13657305.2018.1449270
https://doi.org/10.1080/13657305.2018.1449270
Publikováno v:
Society & Natural Resources. Dec2018, Vol. 31 Issue 12, p1358-1378. 21p.