Zobrazeno 1 - 10
of 77
pro vyhledávání: '"Christian, Möllers"'
Autor:
Winda Puspitasari, Björn Allemann, Deepti Angra, Helen Appleyard, Wolfgang Ecke, Christian Möllers, Tanja Nolte, Randy W. Purves, Carsten Renner, Thomas Robertson-Shersby-Harvie, Rebecca Tacke, Alex Windhorst, Sonja Yaman, Wolfgang Link
Publikováno v:
Journal für Kulturpflanzen, Vol 74, Iss 01-02 (2022)
GWAS was applied to the antinutritive compounds vicine and convicine (V, C) in winter faba bean. V, C and V + C data for 189 inbred lines (five environments) were predicted by NIRS. These lines do not carry the strong “vc-“ allele (locus VC1). La
Externí odkaz:
https://doaj.org/article/0368c83f34fd4d15a6914ed1db882a90
Publikováno v:
Plant Breeding. 141:801-806
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b558e42388b9579b6d5bd9cf723a059
https://doi.org/10.1111/pbr.13059
https://doi.org/10.1111/pbr.13059
Autor:
Jorge Poveda, Pablo Velasco, Antonio de Haro, Tor J. Johansen, Alex C. McAlvay, Christian Möllers, Jørgen A.B. Mølmann, Elena Ordiales, Víctor M. Rodríguez
Publikováno v:
Metabolites, Vol 11, Iss 6, p 384 (2021)
Brassica oleracea var. acephala (kale) is a cruciferous vegetable widely cultivated for its leaves and flower buds in Europe and a food of global interest as a “superfood”. Brassica crops accumulate phytochemicals called glucosinolates (GSLs) whi
Externí odkaz:
https://doaj.org/article/179b6886c30e4105819b4f46fda0e30c
Publikováno v:
Plant Breeding. 141:408-417
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::02244fd6e264ebf7c05efd6c006d425f
https://doi.org/10.1111/pbr.13017
https://doi.org/10.1111/pbr.13017
Autor:
Hanna Marie Schilbert, Karin Holzenkamp, Prisca Viehöver, Daniela Holtgräwe, Christian Möllers
Oilseed rape is a major oil crop and a valuable protein source for animal and human nutrition. Lignin is a non-digestible, major component of the seed coat with negative effect on sensory quality, bioavailability and usage of oilseed rape’s protein
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f1ec4ad232a352234ef195feb153cd00
https://doi.org/10.1101/2023.03.10.531521
https://doi.org/10.1101/2023.03.10.531521
Autor:
Christian Möllers
Publikováno v:
Die Musikforschung. 29:257-273
Beschaftigung mit Musiktheorie bedeutet fur jeden Musikstudenten zunachst und in erster Linie Studium der Harmonielehre. Gegenuber dem Raum und der Bedeutung, die dieses Fach im obligaten Tonsatzstudium einnimmt, treten andere Disziplinen, wie etwa d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::959016aedd964b3e8681d35e0d50187b
https://doi.org/10.52412/mf.1976.h3.1902
https://doi.org/10.52412/mf.1976.h3.1902
Publikováno v:
Euphytica. 218
Consumption of foodstuff with low contents of saturated fatty acids is considered beneficial for human health. Reducing saturated fatty acid content in oilseed rape (canola) and other oil and protein crops is a relevant breeding aim. The objective of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38651636ed083f171a14026b7b89d655
https://doi.org/10.1007/s10681-022-03043-7
https://doi.org/10.1007/s10681-022-03043-7
Publikováno v:
Italian Journal of Agronomy, Vol 11, Iss 1 (2016)
Horseradish is grown for its enlarged taproot that is widely used as a dish condiment and as a source of horseradish peroxidase. Nowadays, the species is gaining great interest due to the richness in bioactive compounds that besides providing a high
Externí odkaz:
https://doaj.org/article/d1784719a07f4100bc4081873acf8a62
Autor:
Kirstin Feussner, Christian Möllers, Sasanti Widiarsih, Manuela Nagel, Ivo Feussner, Andreas Börner
Publikováno v:
Euphytica. 217
The high lignin content of the seed hull of oilseed rape leads to its black seed color compared to yellow seeded soybean. Reducing lignin and increasing oil and protein content is an important breeding aim in oilseed rape. The objective of the presen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b4bbcc445550686ce8572f4b1e96c8d
https://doi.org/10.1007/s10681-021-02891-z
https://doi.org/10.1007/s10681-021-02891-z
Publikováno v:
Plant Cell, Tissue and Organ Culture (PCTOC). 139:207-225
Microspore derived embryos are haploid and their immediate diploidization generates doubled haploid homozygous plants, whereas a normal breeding process would take 7–8 generations to attain homozygosity. However, the flexibility available in conven
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b599edc13e94a0ce0735ca77a35ae4f
https://doi.org/10.1007/s11240-019-01692-6
https://doi.org/10.1007/s11240-019-01692-6