Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Christel Renaud-Gentie"'
Publikováno v:
Cleaner Environmental Systems, Vol 14, Iss , Pp 100209- (2024)
In viticulture, the risk of spring frost is mainly due to earlier budbreak, increasing the vulnerability of buds and green organs to freezing temperatures. Active Spring Frost Protection Methods (ASFPMs) aim to mitigate this risk by increasing the te
Externí odkaz:
https://doaj.org/article/1d6c7893de75456890a258b1bf3884ea
Publikováno v:
Italian Journal of Agronomy, Vol 18, Iss 4 (2024)
Since the context on environmental issues is challenging, the Cognac protected denomination of origin (PDO) adopted life cycle assessment (LCA) to inform its environmental strategy, initially focusing on vineyard soil management. This study developed
Externí odkaz:
https://doaj.org/article/462e377694c3440dbe634723ab7931ba
Autor:
Sandra Beauchet, Véronique Cariou, Christel Renaud-Gentie, Michel Meunier, René Siret, Marie Thiollet-Scholtus, Frédérique Jourjon
Publikováno v:
OENO One (2020)
Aims. The present study aims to model grape quality criteria by combining a large number of viticultural practices and soil and climate variables related to the main determinants. Methods and results. A database has been developed using the Chenin Bl
Externí odkaz:
https://doaj.org/article/8f79d21b042d461bbfa065c1292ee2f6
Publikováno v:
OENO One, Vol 50, Iss 2 (2016)
Aims: Using Life Cycle Assessment (LCA), this study aims to compare the environmental impacts of two different viticultural technical management routes (TMRs); integrated and organic) and to identify the operations that contribute the most to the imp
Externí odkaz:
https://doaj.org/article/3ce0b8021bbc44d0837043748ede5740
Autor:
Laure Nitschelm, Blanche Flipo, Julie Auberger, Hélène Chambaut, Sylvie Dauguet, Sandrine Espagnol, Armelle Gac, Cécile Le Gall, Caroline Malnoé, Aurélie Perrin, Paul Ponchant, Christel Renaud-Gentié, Aurélie Tailleur, Hayo M.G. van der Werf
Publikováno v:
Data in Brief, Vol 38, Iss , Pp 107356- (2021)
Environmental data on organic products are needed to assess their environmental performance. The purpose of the ACV Bio project reported here was to generate environmental data as life cycle assessment (LCA) data for a sample of French organic produc
Externí odkaz:
https://doaj.org/article/6f4744813a154926848e622a44862293