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pro vyhledávání: '"Chris T. Moore"'
Autor:
Vithleem Soumpasi, Chris T. Moore, Anthony Lynn, Emma J. Robinson, Shilpa Mathew, Jean Russell, Margo E. Barker
Publikováno v:
Plant Foods for Human Nutrition. 69:122-127
Tart cherries are a particularly rich source of anthocyanins. Evidence indicates that dietary intake of anthocyanins is inversely associated with arterial stiffness. We conducted an open-label randomised placebo controlled study to determine whether
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::587f9457704c8936d9d0e816746b85a1
https://doi.org/10.1007/s11130-014-0409-x
https://doi.org/10.1007/s11130-014-0409-x
