Výsledky vyhledávání - "Chris T, Elliott"

Akademický článek

Unprecedented Harmful algal bloom in the UK and Ireland’s largest lake associated with gastrointestinal bacteria, microcystins and anabaenopeptins presenting an environmental and public health risk

Autor: Neil Reid, Marina I. Reyne, William O’Neill, Brett Greer, Qiqi He, Oliver Burdekin, John W. McGrath, Chris T. Elliott

Publikováno v: Environment International, Vol 190, Iss , Pp 108934- (2024)

Harmful Algal Blooms (HABs) are outbreaks of aquatic toxic microalgae emerging as a global problem driven by nutrient enrichment, global climate change and invasive species. We uniquely describe a HAB of unprecedented duration, extent and magnitude d

Externí odkaz: https://doaj.org/article/28a81a4814754258b17be073657f6a6b

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Akademický článek

Capturing the whole-school food environment in primary schools

Autor: Sarah E Moore, Sarah F Brennan, Fiona Lavelle, Moira Dean, Michelle C McKinley, Dilara Olgacher, Patrick McCole, Ruth F Hunter, Laura Dunne, Niamh E O’Connell, Chris T Elliott, Danielle McCarthy, Jayne V Woodside

Publikováno v: Public Health Nutrition, Vol 26, Pp 1671-1678 (2023)

Abstract Objective: The school food environment (SFE) is an ideal setting for encouraging healthy dietary behaviour. We aimed to develop an instrument to assess whole-SFE, test the instrument in the school setting and demonstrate its use to make foo

Externí odkaz: https://doaj.org/article/f2aa50e0b1c94d72a60da0caa75d1456

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Akademický článek

Food environment intervention improves food knowledge, wellbeing and dietary habits in primary school children: Project Daire, a randomised-controlled, factorial design cluster trial

Autor: Sarah F. Brennan, Fiona Lavelle, Sarah E. Moore, Moira Dean, Michelle C. McKinley, Patrick McCole, Ruth F. Hunter, Laura Dunne, Niamh E. O’Connell, Chris R. Cardwell, Chris T. Elliott, Danielle McCarthy, Jayne V. Woodside

Publikováno v: International Journal of Behavioral Nutrition and Physical Activity, Vol 18, Iss 1, Pp 1-18 (2021)

Abstract Background Evidence suggests that dietary intake of UK children is suboptimal. As schools provide an ideal natural environment for public health interventions, effective and sustainable methods of improving food knowledge and dietary habits

Externí odkaz: https://doaj.org/article/9bf59d738585453683fa81d27c1f52b2

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Dietary inclusion of nitrite-containing frankfurter exacerbates colorectal cancer pathology, alters metabolism and causes gut dybiosis in APCminmice

Autor: William Crowe, Xiaobei Pan, James Mackle, Adam Harris, Gary Hardiman, Chris T Elliott, Brian D Green

Colorectal cancer (CRC) is the second most prevelant malignancy in Europe and diet is an important modifiable risk factor. Processed meat consumption, including meats with preservative salts such as sodium nitrite, have been implicated in CRC pathoge

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3d944700f294afdac2de71d488eafc5e
https://doi.org/10.1101/2022.03.17.484445

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Screening and quantitative confirmatory method for the analysis of glucocorticoids in bovine milk using liquid chromatography-tandem mass spectrometry

Autor: Edward M, Malone, Chris T, Elliott, David G, Kennedy, Liam, Regan

Publikováno v: Journal of AOAC International. 93(5)

An LC/MS/MS method was developed and validated for the simultaneous identification, confirmation, and quantification of 12 glucocorticoids in bovine milk. The method was validated in accordance with the criteria defined in Commission Decision 2002/65

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::bd42adf4f92a7fb23164b5a70baabe77
https://pubmed.ncbi.nlm.nih.gov/21140678

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