Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Chris M. Hart"'
Publikováno v:
The FASEB Journal. 28
Obesity is associated with increased risk of developing insulin resistance, inflammation, heart disease, and cancer. The accumulation of fat can be influenced by a variety of factors, including diet and activity. There is evidence that soy isoflavone
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ec9a056dc6b093dfbd16c7822b820a5c
https://doi.org/10.1096/fasebj.28.1_supplement.lb424
https://doi.org/10.1096/fasebj.28.1_supplement.lb424
Autor:
Tyler A. Bliss, Merrill J. Christensen, Chris M. Hart, Michael T. Stallings, Scott E. Brunson, Squire D. Hepworth, Jeremy M. Hardman, Chad R. Hancock, Brandon R. Cardon, Maria D. Swiss
Publikováno v:
Nutrition research (New York, N.Y.). 34(4)
Selenium (Se) has been implicated as a micronutrient that decreases adenosine monophosphate–activated protein kinase (AMPK) signaling and may increase diabetes risk by reducing insulin sensitivity. Soy isoflavones (IF) are estrogen-like compounds t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d010186bbc7c53ec0c87ddb7abcfc4a6
https://pubmed.ncbi.nlm.nih.gov/24774067
https://pubmed.ncbi.nlm.nih.gov/24774067
Autor:
Chris M. Hart, Jeremy M. Hardman, Merrill J. Christensen, Chad R. Hancock, Michael T. Stallings
Publikováno v:
The FASEB Journal. 26
Previous research has shown selenium (Se) and isoflavone (IF) supplementation influences carbohydrate metabolism and insulin sensitivity. In response to different dietary IF contents and/or supplem...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8020418658cffa6aaa1110edfa31b955
https://doi.org/10.1096/fasebj.26.1_supplement.1086.25
https://doi.org/10.1096/fasebj.26.1_supplement.1086.25
Autor:
Michael T. Stallings, Brandon R. Cardon, Maria D. Swiss, Chad R. Hancock, Merrill J. Christensen, Chris M. Hart, Squire D. Hepworth, Scott E. Brunson
Publikováno v:
The FASEB Journal. 26
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1ae018c5a4d81e3c29704cdd1ee500cb
https://doi.org/10.1096/fasebj.26.1_supplement.869.14
https://doi.org/10.1096/fasebj.26.1_supplement.869.14