Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Chris Isbell"'
Autor:
Benjamin R. K. Runkle, Angelia L. Seyfferth, Matthew C. Reid, Matthew A. Limmer, Beatriz Moreno-García, Colby W. Reavis, Jasquelin Peña, Michele L. Reba, M. Arlene A. Adviento-Borbe, Shannon R. M. Pinson, Chris Isbell
Publikováno v:
Frontiers in Agronomy, Vol 3 (2021)
Rice is a staple food and primary source of calories for much of the world. However, rice can be a dietary source of toxic metal(loid)s to humans, and its cultivation creates atmospheric greenhouse gas emissions and requires high water use. Because r
Externí odkaz:
https://doaj.org/article/809190d5a33947078605e205e0490f23
Autor:
Shannon R. M. Pinson, Deborah Jo Heuschele, Chris Isbell, Jifeng Li, Matthew P. Vandal, Aaron P. Smith
Publikováno v:
Crop Science. 63:1458-1471
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::31cc6a9d5e3b665f6c12e788737339b7
https://doi.org/10.1002/csc2.20945
https://doi.org/10.1002/csc2.20945
Autor:
C. Reavis, Matthew C. Reid, M. Arlene A. Adviento-Borbe, Shannon R. M. Pinson, Beatriz Moreno-García, Benjamin R. K. Runkle, Jasquelin Peña, Chris Isbell, Matt A. Limmer, Angelia L. Seyfferth, Michele L. Reba
Publikováno v:
Frontiers in Agronomy, Vol 3 (2021)
Rice is a staple food and primary source of calories for much of the world. However, rice can be a dietary source of toxic metal(loid)s to humans, and its cultivation creates atmospheric greenhouse gas emissions and requires high water use. Because r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b3f1e1623b18b0426b61fb6197b422fc