Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Chonsa-nguan M"'
Autor:
Takata, Takanobu1,2 (AUTHOR) masauji@kanazawa-med.ac.jp, Inoue, Shinya3,4 (AUTHOR) s-inoue@kanazawa-med.ac.jp, Kunii, Kenshiro3 (AUTHOR) kenshiro@kanazawa-med.ac.jp, Masauji, Togen2 (AUTHOR), Miyazawa, Katsuhito3 (AUTHOR) takajjjj@kanazawa-med.ac.jp
Publikováno v:
International Journal of Molecular Sciences. Sep2024, Vol. 25 Issue 17, p9632. 28p.
Autor:
Sakolvaree Y; Graduate Program of Biomedical Sciences, Faculty of Allied Health Sciences, Thammasat University Rangsit Center, Pathim-thani, Thailand., Maneewatch S, Jiemsup S, Klaysing B, Tongtawe P, Srimanote P, Saengjaruk P, Banyen S, Tapchaisri P, Chonsa-nguan M, Chaicumpa W
Publikováno v:
Asian Pacific journal of allergy and immunology [Asian Pac J Allergy Immunol] 2007 Mar; Vol. 25 (1), pp. 53-73.
Publikováno v:
Membranes; Dec2023, Vol. 13 Issue 12, p896, 16p
Autor:
Dezhbord, Mehrangiz1 asal_dejbord@yahoo.com, Esmaelizad, Majid2, Khaki, Pejvak1, Fotohi, Fariba1, Moghaddam, Athena Zarehparvar1
Publikováno v:
Journal of Infection in Developing Countries. Jun2014, Vol. 8 Issue 6, p688-693. 6p.
Publikováno v:
Pathogens; Aug2021, Vol. 10 Issue 8, p917, 1p
Autor:
Michel Tibayrenc
Genetics and Evolution of Infectious Diseases, Third Edition discusses the evolving field of infectious diseases and their continued impact on the health of populations, especially in resource-limited areas of the world where they must confront the d
Autor:
Rajeev Bhat, Vicente M. Gómez-López
The past few years have witnessed an upsurge in incidences relating to food safety issues, which are all attributed to different factors. Today, with the increase in knowledge and available databases on food safety issues, the world is witnessing tre
This volume presents a wide range of new approaches aimed at improving the safety and quality of food products and agricultural commodities. Each chapter provides in-depth information on new and emerging food preservation techniques including those r