Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Chong-Tae Chung"'
Autor:
Choonseok Lee, Chong-Tae Chung, Woo-Jong Hong, Yang-Seok Lee, Jong-Hee Lee, Hee-Jong Koh, Ki-Hong Jung
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Global sea-level rise, the effect of climate change, poses a serious threat to rice production owing to saltwater intrusion and the accompanying increase in salt concentration. The reclaimed lands, comprising 22.1% of rice production in Korea, now fa
Externí odkaz:
https://doaj.org/article/9b759f3262b046eeb754b1301a35837a
Autor:
Yang-Seok Lee, Jong-Hee Lee, Chong-Tae Chung, Choonseok Lee, Ki-Hong Jung, Woo-Jong Hong, Hee-Jong Koh
Publikováno v:
Frontiers in Plant Science
Frontiers in Plant Science, Vol 12 (2021)
Frontiers in Plant Science, Vol 12 (2021)
Global sea-level rise, the effect of climate change, poses a serious threat to rice production owing to saltwater intrusion and the accompanying increase in salt concentration. The reclaimed lands, comprising 22.1% of rice production in Korea, now fa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0c604a5413a316e19ab2c1897ee8194b
http://wrap.warwick.ac.uk/160468/1/WRAP-transcriptional-changes-developing-rice-seeds-under-salt-stress-suggest-targets-manipulating-seed-quality-Lee-2021.pdf
http://wrap.warwick.ac.uk/160468/1/WRAP-transcriptional-changes-developing-rice-seeds-under-salt-stress-suggest-targets-manipulating-seed-quality-Lee-2021.pdf
Autor:
Han-Jung Na, Young-Hwan Yoon, Jae Chul Lee, Chong-Tae Chung, Yeo-Tae Yun, Young Ju Lee, Kwang-Won Lee
Publikováno v:
Korean Journal of Agricultural Science. 42:151-158
This study was conducted to know the variation and relationship of rice grain quality and starch pasting properties by transplanting times. Two early maturing rice cultivars which accounted for the most area of early maturing rice cultivar in Chungna
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4cf932b4d0a2cb50ebfc97cbb97d00bc
https://doi.org/10.7744/cnujas.2015.42.3.151
https://doi.org/10.7744/cnujas.2015.42.3.151
Autor:
Dong Hee Lee, Yeong Ju Lee, Yeo Tae Yun, Jae Chul Lee, Sang-Nag Ahn, Kwang-Won Lee, Ju Won Kang, Chong Tae Chung, Han Jung Na
Publikováno v:
Plant Breeding and Biotechnology. 3:47-57
Studies were initiated for two consecutive years to examine the effects of transplanting date on the yield and quality of early maturing rice cultivars and to select rice cultivars capable of adapting to early transplanting in the middle plain area.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::051b925428ee0102d9acc432083cea30
https://doi.org/10.9787/pbb.2015.3.1.047
https://doi.org/10.9787/pbb.2015.3.1.047
Publikováno v:
Plant Genetic Resources. 12:S151-S154
In this study, a near-isogenic line (BC4F10) CR572 developed by introgressing a chromosomal segment fromOryza rufipogon(accession no. 105491) into theOryza sativasubsp.japonicacv. Hwaseong was found to exhibit a significant increase in the number of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fa860a7eb16b3419507f16e628b6348a
https://doi.org/10.1017/s1479262114000562
https://doi.org/10.1017/s1479262114000562
Autor:
Ju-Won Kang, Chong-Tae Chung, Jong-Yeol Lee, Hyun-Sook Lee, Young-Hwan Yoon, Kwang-Won Lee, Jae Chul Lee, Yeo-Tae Yun, Young Ju Lee, Sun-Gye Lee, Sang-Nag Ahn, Han-Jung Na
Publikováno v:
RICE(9)
Rice
Rice
Background Improved eating quality is a major breeding target in japonica rice due to market demand. Consequently, quantitative trait loci (QTL) for glossiness of cooked rice and amylose content associated with eating quality have received much resea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b926e0984353e4040af66c1afc26d206
http://open-repository.kisti.re.kr/cube/handle/open_repository/483810.do
http://open-repository.kisti.re.kr/cube/handle/open_repository/483810.do
Autor:
Jae-Chul Lee, Jong-Jin Choi, Chong-Tae Chung, Hye-Rim Hwang, Jong-Pil Chun, Kyoung-Hee Kim, Hong-Sun Yook, Jeong Lee
Publikováno v:
Journal of the Korean Society of Food Science and Nutrition. 38:721-726
Dept. of Holticulture, Chungnam National University, Daejon 305-764, KoreaAbstractThe objectives of this study were to analyze mineral contents of three rice varieties (Josangheugchal, Heugjinjubyeo and Dongjinchalbyeo) under three different cultural
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9c4342af58f9bfdfa0282246f873f42c
https://doi.org/10.3746/jkfn.2009.38.6.721
https://doi.org/10.3746/jkfn.2009.38.6.721
Autor:
Yeo Tae Yun, Dong-Min Kim, Chong Tae Chung, Sang-Nag Ahn, Ju Won Kang, Soo Jin Kwon, Mark Edward Fabreag, Hyun Sook Lee
Publikováno v:
RICE(7)
Rice
Rice
Background High grain yield is one of the most important traits requiring improvement in rice breeding programs. Consequently, the genetic basis of spikelets per panicle (SPP) and grain weight (TGW) have received much research focus because of their
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5888eb25909ed24753ef99fcf0b9f834
http://open-repository.kisti.re.kr/cube/handle/open_repository/479900.do
http://open-repository.kisti.re.kr/cube/handle/open_repository/479900.do
Autor:
Yeo-Tae Yun1, Dong-Min Kim2, In-Kyu Park2, Chong-Tae Chung1, Yeaul-Kyu Seong1, Sang-Nag Ahn2 ahnsn@cnu.ac.kr
Publikováno v:
Korean Journal of Breeding Science. 2010, Vol. 42 Issue 4, p357-364. 8p.