Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Chong Kah Hui"'
Autor:
Chong Kah Hui, Nurul Izwanie Majid, Hayati Mohd Yusof, Khairi Mohd Zainol, Habsah Mohamad, Zamzahaila Mohd Zin
Publikováno v:
Heliyon, Vol 6, Iss 6, Pp e04337- (2020)
Cardiovascular diseases (CVDs) are silent killers and hyperlipidemia is a high-risk factor. Morinda citrolia leaf (MCL), which is commonly consumed by many cultural groups and has high level of catechins, might exert antihyperlipidemic properties. In
Externí odkaz:
https://doaj.org/article/14c0af7359ca4f98973d00eb41566659
Autor:
Abd Jabar, Nor-Azmiraah, Nor-Khaizura, Mahmud Ab Rashid, Ismail, Siti Izera, Loo, Yuet Ying, Chong, Kah Hui, Padmanabhan, Kousalya, Jiang, Shan
Publikováno v:
In OpenNano January 2025 21
Akademický článek
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Publikováno v:
Current Research in Nutrition and Food Science Journal. 9:172-183
This study was conducted to investigate the effect of ethanol acidification on the antioxidant properties of Morinda citrifolia leaf (MCL) extract and its catechin derivatives. Four different ethanol (100%, 99.5%, 70%, 50%) with or without 0.5% aceti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7d6f67925130678c6f2f3dfed336a05a
https://doi.org/10.12944/crnfsj.9.1.17
https://doi.org/10.12944/crnfsj.9.1.17
Autor:
CHONG KAH HUI1, MAJID, NURUL IZWANIE1, ZAINOL, MOHAMAD KHAIRI MOHD1, MOHAMAD, HABSAH2, ZIN, ZAMZAHAILA MOHD1,3 zamzahaila@umt.edu.my
Publikováno v:
Malaysian Applied Biology. Oct2018, Vol. 47 Issue 4, p13-24. 12p.
Autor:
Nurul Izwanie Majid, Habsah Mohamad, Zamzahaila Mohd Zin, Chong Kah Hui, Khairi Zainol, Hayati Mohd Yusof
Publikováno v:
Heliyon
Heliyon, Vol 6, Iss 6, Pp e04337-(2020)
Heliyon, Vol 6, Iss 6, Pp e04337-(2020)
Cardiovascular diseases (CVDs) are silent killers and hyperlipidemia is a high-risk factor. Morinda citrolia leaf (MCL), which is commonly consumed by many cultural groups and has high level of catechins, might exert antihyperlipidemic properties. In
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df5e3d2b70f16e17554bdb3c3cacf654
http://europepmc.org/articles/PMC7327747
http://europepmc.org/articles/PMC7327747
Autor:
ZIN, ZAMZAHAILA MOHD, MOHAMAD, NURSYAFIQAH, CHONG KAH HUI, MAJID, NURUL IZWANIE, ZAINOL, MOHD KHAIRI
Publikováno v:
Current Research in Nutrition & Food Science; Apr2021, Vol. 9 Issue 1, p172-183, 12p
Autor:
ZIN, ZAMZAHAILA MOHD, PHANG YAN MAN, NASUTION, ZURAIDAH, CHONG KAH HUI, ZAINOL, MOHAMAD KHAIRI
Publikováno v:
Malaysian Applied Biology; Oct2017, Vol. 46 Issue 3, p23-31, 9p
Publikováno v:
Malaysian Journal of Nutrition; 2017, Vol. 23 Issue 2, p227-238, 12p