Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Chitravathi, Kallepalli"'
Autor:
Chitravathi, Kallepalli1 (AUTHOR), Chauhan, Om Prakash1 (AUTHOR) opchauhan@gmail.com, Kizhakkedath, Jayathilakan1 (AUTHOR)
Publikováno v:
Journal of Food Processing & Preservation. Aug2020, Vol. 44 Issue 8, p1-8. 8p.
Autor:
Srinivasa Raju Pakalapati, Lakshmi Eroman Unni, Om Prakash Chauhan, Harsha Vardhan Batra, Chitravathi Kallepalli
Publikováno v:
International Journal of Food and Fermentation Technology. 6:1
Bamboo shoot is an important constituent of traditional cuisine of some parts of India, particularly in North-Eastern region and is highly valued for its nutritional and health benefits due to the presence of several bio-active compounds. Raw, canned