Zobrazeno 1 - 10
of 923
pro vyhledávání: '"Chitosanase Activity"'
Autor:
Takikawa, Yoshihiro1, Ishii, Yuuki1, Fujiwara, Keiichi1, Matsuda, Yoshinori1, Nonomura, Teruo1, Kakutani, Koji2, Tosa, Yukio3, Mayama, Shigeyuki3, Toyoda, Hideyoshi1 toyoda@nara.kindai.ac.jp
Publikováno v:
Journal of General Plant Pathology. Apr2003, Vol. 69 Issue 2, p131-137. 7p. 2 Diagrams, 3 Charts.
Publikováno v:
In Journal of Biotechnology 2008 134(3):305-311
Autor:
Ike, Masakazu, Ko, Yohane, Yokoyama, Kengo, Sumitani, Jun-Ichi, Kawaguchi, Takashi, Ogasawara, Wataru, Okada, Hirofumi, Morikawa, Yasushi
Publikováno v:
In Journal of Molecular Catalysis. B, Enzymatic 2007 47(3):159-163
Publikováno v:
In Enzyme and Microbial Technology 2006 38(1):215-219
Autor:
Gorete Ribeiro de Macedo, Domingos Fabiano de Santana Souza, Jackson Araújo de Oliveira, Nathália Kelly de Araújo, Carlos Eduardo de Araújo Padilha, Everaldo Silvino dos Santos
Publikováno v:
Repositório Institucional da UFRN
Universidade Federal do Rio Grande do Norte (UFRN)
instacron:UFRN
Universidade Federal do Rio Grande do Norte (UFRN)
instacron:UFRN
A phenomenological model was used to describe sequentially the three steps (flowthrough, washing and elution) of expanded bed adsorption chromatography for recovery of chitosanases from Bacillus cereus. Additionally, a hybrid strategy for model param
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e8391a0f3789f83f2a6a9d527599cad6
https://doi.org/10.1007/s11814-016-0127-1
https://doi.org/10.1007/s11814-016-0127-1
Akademický článek
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Autor:
Kimoto, Hisashi ‡, §, Kusaoke, Hideo ¶, Yamamoto, Ikkyu ‡, Fujii, Yutaka ‖, Onodera, Takashi ¶, Taketo, Akira ¶
Publikováno v:
In Journal of Biological Chemistry 26 April 2002 277(17):14695-14702
Autor:
Saikun Pan, Shengjun Wu
Publikováno v:
European Food Research and Technology. 233:325-329
Water-soluble chitosan (WSC) was prepared by hydrolyzing chitosan with commercial glucoamylase. Factors affecting the enzymatic hydrolysis of chitosan were investigated, and the optimum hydrolysis conditions were as follows: time, 24 h; pH, 4.5; temp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ce5569e5f82c5081a428d138ed9c850
https://doi.org/10.1007/s00217-011-1524-7
https://doi.org/10.1007/s00217-011-1524-7
Publikováno v:
Carbohydrate Polymers. 80:521-524
Coupling Remazol Brilliant Blue R (RBB) to chitosan that has been subjected to partial enzymatic hydrolysis gave rise to a new dyed derivative of chitosan which is highly soluble in slightly acidic buffers or microbiological media. The RBB:chitosan r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f078bb6205f8e1a1fca295b16b7d7252
https://doi.org/10.1016/j.carbpol.2009.12.012
https://doi.org/10.1016/j.carbpol.2009.12.012
Autor:
Masakazu Ike, Yasushi Morikawa, Wataru Ogasawara, Kengo Yokoyama, Yohane Ko, Jun-ichi Sumitani, Takashi Kawaguchi, Hirofumi Okada
Publikováno v:
Journal of Molecular Catalysis B: Enzymatic. 47:159-163
Cellobiohydrolase CBH I (Cel7A) from the filamentous fungus Trichoderma reesei (TrCBHI), which is a member of glycoside hydrolase family (GHF) 7, was expressed in Aspergillus oryzae. We found that the recombinant enzyme showed significant chitosanase
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5cfc8de30a9c4d6efeeb14586f5e8ebd
https://doi.org/10.1016/j.molcatb.2007.05.004
https://doi.org/10.1016/j.molcatb.2007.05.004