Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Chiseliţa, Natalia"'
Autor:
Usatîi, Agafia, Chiseliţa, Natalia, Molodoi, Elena, Bejenaru (Fulga), Ludmila, Chiriţa, Elena, Beşliu, Alina, Borisova, Tamara
Publikováno v:
Moldavian Journal of the Physical Sciences, Vol 327, Iss 3, Pp 149-155 (2015)
An invariant relationship between sets of load conductivity values and the respective values of the input currents of three wire communication lines is shown. This relationship does not depend on parameters of the lines and the accuracy of measuring
Externí odkaz:
https://doaj.org/article/21cafa144a644d5ea538b273795a5147
Autor:
Chiseliţa Natalia, Chiseliţa Oleg, Beşliu Alina, Efremova Nadejda, Tofan Elena, Sprincean Ana, Daniliş Marina, Rotari Doina, Rotaru Ana
Publikováno v:
Acta Universitatis Cibiniensis. Series E: Food Technology, Vol 26, Iss 1, Pp 139-146 (2022)
The purpose of this research was to evaluate the biochemical composition and antioxidant activity of different natural preparations obtained from the yeast biomass of beer industry waste. It was found that the preparations had a valuable biochemical
Externí odkaz:
https://doaj.org/article/7bd0b143af4c41f69ee927db62b66dd4
Autor:
BEŞLIU, Alina1, CHISELIŢA, Natalia1, CHISELIŢA, Oleg, EFREMOVA, Nadejda, TOFAN, Elena, DANILIŞ, Marina
Publikováno v:
Buletin Stiintific. 2023 Supplement, p228-237. 10p.
Akademický článek
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Publikováno v:
Acta Universitatis Cibiniensis. Series E: Food Technology, Vol 21, Iss 2, Pp 19-24 (2017)
This paper reports about experimental results concerning the influence of 30 nm ZnO nanoparticles on biomass, carbohydrates, β-glucans, proteins accumulation and catalase enzyme activity at Saccharomyces cerevisiae CNMN-Y-20 yeast strain exposed to
Externí odkaz:
https://doaj.org/article/cd52a2a774074f128b84bb4dd9931b8d
Publikováno v:
Acta Universitatis Cibiniensis. Series E: Food Technology, Vol 20, Iss 1, Pp 85-92 (2016)
This paper investigates the action of nanoparticles ZnO (10 nm) and TiO2 (30 nm) on growth of Saccharomyces cerevisiae CNMN-Y-20 yeast. Nanoparticles in concentration of 0,5; 1,0 and 5,0 mg/L in YPD medium did not modify significantly cell proliferat
Externí odkaz:
https://doaj.org/article/383109d2c1bb403b95e465751c967453
Publikováno v:
Journal of Biological Research / Bollettino della Società Italiana di Biologia Sperimentale; 2023, Vol. 96 Issue 2, p1-5, 5p
Publikováno v:
Acta Universitatis Cibiniensis. Series E: Food Technology, Vol 18, Iss 1, Pp 15-24 (2014)
The results of influence of three frequencies of electromagnetic radiation of highfrequency range (EMR EHF) on the biosynthesis of carbohydrates, β-glucan, proteins, catalase activity by Saccharomyces cerevisiae CNMN -Y-20 yeast strain were analysed
Externí odkaz:
https://doaj.org/article/e7d5e7306fc04bdfa05f65b1f903b15b
Autor:
CHISELIŢA, Natalia1 chiselita.natalia@gmail.com, USATÎI, Agafia1
Publikováno v:
Annals of Oradea University, Biology Fascicle / Analele Universităţii din Oradea, Fascicula Biologie. 2019, Vol. 26 Issue 2, p86-90. 5p.
Autor:
USATÎI, AGAFIA1 usatyi.agafia@gmail.com, CHISELIŢA, NATALIA1, EFREMOVA, NADEJDA1, BEŞLIU, ALINA1
Publikováno v:
Journal of Experimental & Molecular Biology. 2018, Vol. 19 Issue 1, p15-24. 10p.