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Autor:
Jorge, Molina-López, José Manuel, Molina, Luis Javier, Chirosa, Daniela, Florea, Laura, Sáez, Jorge, Jiménez, Paloma, Planells, Antonio, Pérez de la Cruz, Elena, Planells
Publikováno v:
Nutrición Hospitalaria v.28 n.4 2013
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Nutrición Hospitalaria, Vol 28, Iss 4, Pp 1065-1076 (2013)
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Nutrición Hospitalaria, Vol 28, Iss 4, Pp 1065-1076 (2013)
OBJECTIVE: To evaluate nutritional status and dietary habits after implementation of a nutritional education program in professional handball players. RESEARCH METHODS AND PROCEDURES: Longitudinal study of 14 handball players evaluated with 72-h reca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::93fa81cc79b521b8853689910750d121
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112013000400013
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112013000400013
Autor:
Moreno-Fernandez J; Department of Physiology, Faculty of Pharmacy, Campus Universitario de Cartuja, University of Granada, 18071 Granada, Spain.; Institute of Nutrition and Food Technology 'José Mataix Verdú', University of Granada, 18071 Granada, Spain.; Instituto de Investigación Biosanitaria (IBS), 18012 Granada, Spain., Puche-Juarez M; Department of Physiology, Faculty of Pharmacy, Campus Universitario de Cartuja, University of Granada, 18071 Granada, Spain.; Institute of Nutrition and Food Technology 'José Mataix Verdú', University of Granada, 18071 Granada, Spain.; Nutrition and Food Sciences Ph.D. Program, University of Granada, 18071 Granada, Spain., Toledano JM; Department of Physiology, Faculty of Pharmacy, Campus Universitario de Cartuja, University of Granada, 18071 Granada, Spain.; Institute of Nutrition and Food Technology 'José Mataix Verdú', University of Granada, 18071 Granada, Spain.; Nutrition and Food Sciences Ph.D. Program, University of Granada, 18071 Granada, Spain., Chirosa I; Department of Physical Education, University of Granada, 18071 Granada, Spain., Chirosa LJ; Department of Physical Education, University of Granada, 18071 Granada, Spain., Pulido-Moran M; Pharmaceutical Laboratory Farmacia Perpetuo Socorro, 18001 Granada, Spain., Kajarabille N; Department of Preventive Medicine and Public Health, University of the Basque Country (UPV/EHU), 01006 Vitoria, Spain.; Nutrition and Obesity Group, Department of Pharmacy and Food Science, Lucio Lascaray Research Institute, University of the Basque Country (UPV/EHU), 01006 Vitoria, Spain., Guisado IM; Group of Preventive Activities in the University Field of Health Sciences, Albacete Faculty of Nursing, University of Castilla-La Mancha (Universidad de Castilla-La Mancha/UCLM), 13001 Ciudad Real, Spain., Guisado R; Faculty of Health Sciences, University of Granada, 18071 Granada, Spain., Diaz-Castro J; Department of Physiology, Faculty of Pharmacy, Campus Universitario de Cartuja, University of Granada, 18071 Granada, Spain.; Institute of Nutrition and Food Technology 'José Mataix Verdú', University of Granada, 18071 Granada, Spain.; Instituto de Investigación Biosanitaria (IBS), 18012 Granada, Spain., Ochoa JJ; Department of Physiology, Faculty of Pharmacy, Campus Universitario de Cartuja, University of Granada, 18071 Granada, Spain.; Institute of Nutrition and Food Technology 'José Mataix Verdú', University of Granada, 18071 Granada, Spain.; Instituto de Investigación Biosanitaria (IBS), 18012 Granada, Spain.
Publikováno v:
Antioxidants (Basel, Switzerland) [Antioxidants (Basel)] 2023 May 31; Vol. 12 (6). Date of Electronic Publication: 2023 May 31.
Autor:
Jerez-Mayorga D; Faculty of Rehabilitation Sciences, Universidad Andres Bello, Fernández Concha #700, Santiago. Chile. Electronic address: daniel.jerez@unab.cl., Delgado-Floody P; Department of Physical Education. Sports and Recreation. Universidad de La Frontera. Temuco. Chile., Intelangelo L; Musculoskeletal Research Group. University Center for Assistance. Teaching and Research. University of Gran Rosario. Rosario. Argentina., Campos-Jara C; Faculty of Rehabilitation Sciences, Universidad Andres Bello, Fernández Concha #700, Santiago. Chile., Arias-Poblete L; Faculty of Rehabilitation Sciences, Universidad Andres Bello, Fernández Concha #700, Santiago. Chile., García-Verazaluce J; Facultad de Organización Deportiva. Universidad Autónoma de Nueva Leon. Mexico., Garcia-Ramos A; Department Physical Education and Sports. Faculty of Sport Sciences. University of Granada. Granada. Spain; Department of Sports Sciences and Physical Conditioning. Faculty of Education. Universidad Católica de la Santísima Concepción. Concepción. Chile., Chirosa LJ; Department Physical Education and Sports. Faculty of Sport Sciences. University of Granada. Granada. Spain.
Publikováno v:
Physiology & behavior [Physiol Behav] 2020 Dec 01; Vol. 227, pp. 113145. Date of Electronic Publication: 2020 Aug 19.
Autor:
Diaz-Castro J; Institute of Nutrition and Food Technology 'José Mataix', University of Granada, Biomedical Research Centre, Health-Sciencies Technological Park, Avenida del Conocimiento s/n, Armilla, E-18071 Granada, Spain.; Department of Physiology, University of Granada, E-18071 Granada, Spain., Moreno-Fernandez J; Institute of Nutrition and Food Technology 'José Mataix', University of Granada, Biomedical Research Centre, Health-Sciencies Technological Park, Avenida del Conocimiento s/n, Armilla, E-18071 Granada, Spain.; Department of Physiology, University of Granada, E-18071 Granada, Spain., Chirosa I; Departament of Physical Education, University of Granada, E-18071 Granada, Spain., Chirosa LJ; Departament of Physical Education, University of Granada, E-18071 Granada, Spain., Guisado R; Faculty of Health Sciences, University of Granada, E-18071 Granada, Spain., Ochoa JJ; Institute of Nutrition and Food Technology 'José Mataix', University of Granada, Biomedical Research Centre, Health-Sciencies Technological Park, Avenida del Conocimiento s/n, Armilla, E-18071 Granada, Spain.; Department of Physiology, University of Granada, E-18071 Granada, Spain.
Publikováno v:
Nutrients [Nutrients] 2020 Feb 06; Vol. 12 (2). Date of Electronic Publication: 2020 Feb 06.
Autor:
Chamorro C; Departamento de Ciencias de la Salud, Carrera de Kinesiologia, Facultad de Medicina, Pontificia Universidad Catolica de Chile., la Fuente C; Departamento de Ciencias de la Salud, Carrera de Kinesiologia, Facultad de Medicina, Pontificia Universidad Catolica de Chile., Rubio J; Servicio de Kinesiologia, Clínica las Condes., Campos C; Facultad Cs. de la Rehabilitacion, Universidad Andres Bello, Santiago, Chile., Chirosa LJ; Facultad Cs. de la Rehabilitacion, Universidad Andres Bello, Santiago, Chile.
Publikováno v:
JPMA. The Journal of the Pakistan Medical Association [J Pak Med Assoc] 2019 Jul; Vol. 69 (7), pp. 1000-1005.
Autor:
Cerda Vega E; Carrera de Kinesiología, Departamento Ciencias de la Salud, Facultad de Medicina, Pontificia Universidad Católica de Chile, Santiago, Chile., Jerez-Mayorga D; Facultad Ciencias de la Rehabilitación, Universidad Andrés Bello, Santiago, Chile., Machado Payer R; Faculty of Sciences for Physical Activity and Sport, University of Granada, Granada, Spain., Campos Jara C; Facultad Ciencias de la Rehabilitación, Universidad Andrés Bello, Santiago, Chile., Guzman-Guzman I; Unidad Académica de Ciencias Químico-Biológicas, Universidad Autónoma de Guerrero, Chilpancingo, México., Reyes Ponce A; Facultad Ciencias de la Rehabilitación, Universidad Andrés Bello, Santiago, Chile., Chirosa LJ; Faculty of Sciences for Physical Activity and Sport, University of Granada, Granada, Spain.
Publikováno v:
PloS one [PLoS One] 2018 Aug 20; Vol. 13 (8), pp. e0202248. Date of Electronic Publication: 2018 Aug 20 (Print Publication: 2018).
Autor:
Guede Rojas FA; Universidad Andres Bello.. francisco.guede@unab.cl., Chirosa LJ, Fuentealba S, Vergara CA, Ulloa DL, Salazar SE, Márquez HA, Barboza PA
Publikováno v:
Nutricion hospitalaria [Nutr Hosp] 2017 Nov 14; Vol. 34 (5), pp. 1319-1327. Date of Electronic Publication: 2017 Nov 14.
Autor:
Nuño A; CTS 642 (IDAFISAD) Research Group. Department of Physical Education and Sport. University of Granada ( Spain )., Chirosa IJ; CTS 642 (IDAFISAD) Research Group. Department of Physical Education and Sport. University of Granada ( Spain )., van den Tillaar R; Department of Sport Science and Physical Education of Nord University, Levanger ( Norway )., Guisado R; Department of Nursing Science. University School of Healthcare Science. University of Granada ( Spain )., Martín I; CTS 642 (IDAFISAD) Research Group. Department of Methodology of Behavioural Sciences. University of Granada ( Spain )., Martinez I; CTS 642 (IDAFISAD) Research Group. Department of Physical Education and Sport. University of Leόn ( Spain )., Chirosa LJ; CTS 642 (IDAFISAD) Research Group. Department of Physical Education and Sport. University of Granada ( Spain ).
Publikováno v:
Journal of human kinetics [J Hum Kinet] 2016 Dec 15; Vol. 54, pp. 103-113. Date of Electronic Publication: 2016 Dec 15 (Print Publication: 2016).
Autor:
Bautista IJ; FisioSalud Elite, Health, Training & Innovation University of Granada ( Spain )., Chirosa IJ; Department of Physical Education and Sport. University of Granada ( Spain )., Robinson JE; Department of Physical Education and Sport. University of Granada ( Spain )., van der Tillaar R; Faculty of Teacher Education of Nord Trøndelag University College. Department of Teacher Education and Sports (Levanger, Norway )., Chirosa LJ; Department of Physical Education and Sport. University of Granada ( Spain )., Martín IM; Department of Physical Education and Sport. University of Leon ( Spain ).
Publikováno v:
Journal of human kinetics [J Hum Kinet] 2016 Jul 02; Vol. 51, pp. 131-142. Date of Electronic Publication: 2016 Jul 02 (Print Publication: 2016).