Zobrazeno 1 - 10
of 39
pro vyhledávání: '"Chirle de Oliveira Raphaelli"'
Autor:
Elisa dos Santos Pereira, Chirle de Oliveira Raphaelli, Marjana Radünz, Taiane Mota Camargo, Márcia Vizzotto
Publikováno v:
Agrociencia Uruguay, Vol 25, Iss NE2, p e815 (2022)
Brazilian native fruit trees have great potential for their use in the food and pharmaceutical industries. Among these, the Myrtaceae family stand out for the diversity of known native fruits, as the case of “araçazeiro” or cattley guava [Psidiu
Externí odkaz:
https://doaj.org/article/7696d106695e42f5ae228c9b38218a8d
Autor:
Chirle de Oliveira Raphaelli, Jéssica Gonçalves Azevedo, Elisa dos Santos Pereira, Juliana Rocha Vinholes, Taiane Mota Camargo, Jessica Fernanda Hoffmann, Jardel Araújo Ribeiro, Márcia Vizzotto, César Valmor Rombaldi, Márcia Rosângela Wink, Elizandra Braganhol, Leonardo Nora
Publikováno v:
Phytomedicine Plus, Vol 1, Iss 4, Pp 100112- (2021)
Background: Skin cancer is the most common type of malignancy in light-skinned populations and phenolics are promising anticarcinogenic agents. Purpose: To characterise and evaluate the protective potential of apple extracts against the DNA damage ca
Externí odkaz:
https://doaj.org/article/a28cab01bf234baab07e138a71bf01db
Autor:
Elisa dos Santos Pereira, Juliana Rocha Vinholes, Taiane Mota Camargo, Chirle de Oliveira Raphaelli, Núbia Marilin Lettnin Ferri, Leonardo Nora, Márcia Vizzotto
Publikováno v:
Ciência Rural, Vol 51, Iss 11 (2021)
ABSTRACT: “Araçá” has been reported with different biological activities such as antioxidant, antiproliferative and antimicrobial as well as inhibitors of digestive enzymes. The digestive pancreatic lipase enzyme plays a fundamental role in lip
Externí odkaz:
https://doaj.org/article/d034c492140149df87a935fd6ebe1a3b
Autor:
Tesfay Haile, Susana M. Cardoso, Chirle de Oliveira Raphaelli, Olívia R. Pereira, Elisa dos Santos Pereira, Márcia Vizzotto, Leonardo Nora, Adissu Alemayehu Asfaw, Gomathi Periasamy, Aman Karim
Publikováno v:
Frontiers in Pharmacology, Vol 12 (2021)
Thymus serrulatus, an endemic plant of Ethiopia, is traditionally used to cure various diseases and as a food ingredient. In the Ethiopian folk medicine, the decoction is orally taken as a remedy to treat diabetes and high blood pressure. The purpose
Externí odkaz:
https://doaj.org/article/8f9321edd3f84b17be59913005046f51
Autor:
Chirle de Oliveira Raphaelli, Thainá Pereira Piva, Ivana Loraine Lindemann, Graziele Guimarães Granada
Publikováno v:
Semina: Ciências Biológicas e da Saúde, Vol 39, Iss 1, Pp 9-18 (2018)
The aim of this study was to characterize the execution of school feeding services of public schools in the Southern Zone of Rio Grande do Sul, as well as to obtain information regarding their menus, students and numerical adequacy of nutritionists.
Externí odkaz:
https://doaj.org/article/6cbf3f781f044afd94abeb75c8ec6371
Autor:
Márcia Vizzotto, Elisa dos Santos Pereira, Luis Antonio Suita de Castro, Chirle de Oliveira Raphaelli, Ana Cristina Krolow
Publikováno v:
Brazilian Journal of Food Technology, Vol 21, Iss 0 (2017)
Resumo Este estudo objetivou quantificar minerais presentes em genótipos de batata-doce de polpa colorida, selecionados e cultivados pela Embrapa (Empresa Brasileira de Pesquisa Agropecuária), no sul do Rio Grande do Sul, bem como verificar o perce
Externí odkaz:
https://doaj.org/article/bed5be576d9a468a9134ffe9474fd6b6
Publikováno v:
Cadernos de Saúde Pública, Vol 27, Iss 12, Pp 2429-2440 (2011)
Objetivou-se avaliar a associação entre comportamentos de risco à saúde dos pais e adolescentes escolares de zona rural. Participaram 377 escolares entre 10 e 18 anos e 338 pais. Foram analisados: nível de atividade física no lazer e deslocamen
Externí odkaz:
https://doaj.org/article/566bca9bad7149bdab7f48fd992aa4ba
Autor:
Chirle de Oliveira Raphaelli, Mario Renato de Azevedo Júnior, Helen Gonçalves, Pedro Curi Hallal
Publikováno v:
Epidemiologia e Serviços de Saúde, Vol 29, Iss 3
Resumo Objetivo avaliar a associação entre trabalho e comportamentos de risco à saúde entre escolares de zona rural. Métodos estudo transversal com escolares do 5° ao 8° ano do ensino fundamental das escolas municipais de Barão do Triunfo, RS
Externí odkaz:
https://doaj.org/article/35ed1d540a6c4fcb884ebd1d022e1b42
Autor:
Chirle de Oliveira Raphaelli, Luciana Dieguez Ferreira Passos, Shanda de Freitas Couto, Elizabete Helbig, Samanta Winck Madruga
Publikováno v:
Brazilian Journal of Food Technology, Vol 20, Iss 0
Resumo A alimentação adequada e saudável em idade escolar é de fundamental importância, pois auxilia no crescimento, no desenvolvimento, na aprendizagem e no rendimento escolar. A alimentação escolar deve atender às necessidades nutricionais
Externí odkaz:
https://doaj.org/article/3491a78c457a4bc5995d6754f3e6367e
Autor:
Elisa dos Santos Pereira, Jardel Araújo Ribeiro, Leonardo Nora, Juliana Vinholes, Márcia Vizzotto, Chirle de Oliveira Raphaelli, Ângela Maria Fiorentini
Publikováno v:
The Natural Products Journal. 12:42-59
Abstract: The fruits (pitanga) of Eugenia uniflora L. (pitangueira) have pleasant sensory attributes, described as acid, sweet and exotic flavors, and high content of bioactive compounds with antioxidant effects. The botanical characteristics, nutrit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a30084cc0043cd67cf5a58a5e0139f72
https://doi.org/10.2174/2210315511666210907095136
https://doi.org/10.2174/2210315511666210907095136