Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Chirag Gautam"'
Autor:
Sahana N. Banakar, M. K. PrasannaKumar, H. B. Mahesh, P. Buela Parivallal, M. E. Puneeth, Chirag Gautam, D. Pramesh, T. N. Shiva Kumara, T. R. Girish, Sailaja Nori, Shrikumar Surya Narayan
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-12 (2022)
Abstract Red seaweed-derived biostimulants facilitate plant health and impart protection against abiotic stress conditions by their bioactive compounds and plant nutrients. The potency of red seaweed biostimulants (LBS6 and LBD1) on rice cv. IR-64 in
Externí odkaz:
https://doaj.org/article/f2a7b3644fc14143af1f6d033e2021ff
Publikováno v:
Plant Phenolics in Abiotic Stress Management ISBN: 9789811964251
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::51ce83df3eeff9337e6a4f0546b1b7d4
https://doi.org/10.1007/978-981-19-6426-8_4
https://doi.org/10.1007/978-981-19-6426-8_4
Autor:
T. R. Girish, P. Buela Parivallal, Banakar N. Sahana, H. B. Mahesh, M. E. Puneeth, M K Prasannakumar, Chirag Gautam, Sailaja Nori, Shrikumar Suryanarayan
Publikováno v:
Journal of Applied Phycology. 34:659-665
Seaweed extracts contain many bio-elicitors that can greatly improve natural plant immunity, so stimulating plant immunity with these formulations is a sustainable approach. The red seaweed (Kappaphycus sp. and Eucheuma sp.)–derived biostimulants (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7942168e9a8de8a5fe49577e695df823
https://doi.org/10.1007/s10811-021-02627-5
https://doi.org/10.1007/s10811-021-02627-5
Publikováno v:
LEGUME RESEARCH - AN INTERNATIONAL JOURNAL.
Background: Chickpea (Cicer arietinum L.) is the world’s third most important pulse crop. Collar rot caused by Sclerotium rolfsii Sacc. is an important devasting disease of chickpea in areas where seedling is exposed to high temperature and high mo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::15ad6dffd7a1f866044295faa0234ab8
https://doi.org/10.18805/lr-4929
https://doi.org/10.18805/lr-4929
Autor:
Yamini Tak, Manpreet Kaur, Rajendra Kumar, Chirag Gautam, Prabhjot Singh, Harjeet Kaur, Amanpreet Kaur, Surekha Bhatia, Niraj Kumar Jha, Piyush Kumar Gupta, Ryszard Amarowicz
Publikováno v:
Journal of food scienceREFERENCES. 87(7)
Chia seed oil (CSO) has been recently gaining tremendous interest as a functional food. The oil is rich in with polyunsaturated fatty acids (PUFAs), especially, alpha linolenic acid (ALA), linoleic acid (LA), tocopherols, phenolic acids, vitamins, an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8033556c7f17be87f0e827783c29df2
https://pubmed.ncbi.nlm.nih.gov/35708201
https://pubmed.ncbi.nlm.nih.gov/35708201
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:2880-2884
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::edbc10c82aaa7b8184f944bc2e091a30
https://doi.org/10.20546/ijcmas.2020.910.347
https://doi.org/10.20546/ijcmas.2020.910.347
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:645-656
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e54c46649dd920ada3f62371fcd72ab8
https://doi.org/10.20546/ijcmas.2020.907.074
https://doi.org/10.20546/ijcmas.2020.907.074
Publikováno v:
Bioremediation of Environmental Pollutants ISBN: 9783030861681
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4dc5432db3890f47f083de98276d5835
https://doi.org/10.1007/978-3-030-86169-8_2
https://doi.org/10.1007/978-3-030-86169-8_2
Autor:
Sahana N, Banakar, M K, PrasannaKumar, H B, Mahesh, P Buela, Parivallal, M E, Puneeth, Chirag, Gautam, D, Pramesh, T N, Shiva Kumara, T R, Girish, Sailaja, Nori, Shrikumar Surya, Narayan
Publikováno v:
Scientific reports. 12(1)
Red seaweed-derived biostimulants facilitate plant health and impart protection against abiotic stress conditions by their bioactive compounds and plant nutrients. The potency of red seaweed biostimulants (LBS6 and LBD1) on rice cv. IR-64 in response
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::b6893b25b1b821d8b0f7683f03afb1b7
https://pubmed.ncbi.nlm.nih.gov/35397672
https://pubmed.ncbi.nlm.nih.gov/35397672
Publikováno v:
Microbiological Activity for Soil and Plant Health Management ISBN: 9789811629211
The biotic and abiotic stresses are major curtailment effects on crop production, food and its nutritional quality and most importantly global food security. A plant experiences various physiological, biochemical, and molecular changes under biotic a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::405da0fa8328c4d3c3a3c3224dd884fa
https://doi.org/10.1007/978-981-16-2922-8_6
https://doi.org/10.1007/978-981-16-2922-8_6