Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Chika S. Ezeanyanaso"'
Autor:
Gloria N. Elemo, Ochuko L. Erukainure, Jane N. C. Okafor, Priyanka Banerjee, Robert Preissner, Viola A. Nwachukwu Nicholas‐Okpara, Olubunmi Atolani, Olusola Omowunmi, Chika S. Ezeanyanaso, Ajoritsedere Awosika, Francis Shode
Publikováno v:
Journal of Food Biochemistry. 46
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::17f3c2ffea69a86d1308a82a47512eba
https://doi.org/10.1111/jfbc.14322
https://doi.org/10.1111/jfbc.14322
Autor:
Gloria N, Elemo, Ochuko L, Erukainure, Jane N C, Okafor, Priyanka, Banerjee, Robert, Preissner, Viola A, Nwachukwu Nicholas-Okpara, Olubunmi, Atolani, Olusola, Omowunmi, Chika S, Ezeanyanaso, Ajoritsedere, Awosika, Francis, Shode
Publikováno v:
Journal of food biochemistryREFERENCES. 46(9)
The antisickling and anti-oxidative effect of the Cajanus cajan, Glycine max, and their blends were investigated in sickled erythrocytes. The powdered samples were analyzed for their nutritional and anti-nutritional constituents. Their aqueous extrac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6463b7245b845c55a94ad6ff97cfe500
https://pubmed.ncbi.nlm.nih.gov/35894096
https://pubmed.ncbi.nlm.nih.gov/35894096