Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Chiho Ando"'
Publikováno v:
International Symposium on Eucommia ulmoides. 1:63-66
In this paper, we have examined the anti-obesity effects of Eucommia ulmoides leaves in rats and mice.A high fat diet was orally administered to rats. In addition to this diet, a water solution of E. ulmoides leaf extract was administered. After 60 m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9b9ec58eb38d3aba4f9e7e3e4e5616ab
https://doi.org/10.3387/iseu.1.63
https://doi.org/10.3387/iseu.1.63
Publikováno v:
Behavioural brain research. 175(2)
Palatability is one of the factors that regulates food and fluid intake and contributes to overconsumption in turn contributing to obesity. To elucidate the brain mechanisms of the palatability-induced ingestion, we explored the roles of six hypothal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::45cbaf721692b57f4323427c2d185056
https://pubmed.ncbi.nlm.nih.gov/17010451
https://pubmed.ncbi.nlm.nih.gov/17010451
Publikováno v:
Chemical senses. 30
Yuichi Furudono1, Chiho Ando2, Motoi Kobashi3, Chizuko Yamamoto2 and Takashi Yamamoto2 1Tobacco Science Research Center, Japan Tobacco Inc., Yokohama 227-8512, Japan, 2Department of Behavioral Physiology, Graduate School of Human Sciences, Osaka Univ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::48a5d84f0dacf8b431c230338447ac17
https://pubmed.ncbi.nlm.nih.gov/15738105
https://pubmed.ncbi.nlm.nih.gov/15738105