Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Chidi Uzoma Igwe"'
The potentials of African elemi oil coating was evaluated on post-harvest loss reduction and shelf-life extension of tomato fruits during 16 days of storage. Tomato at turning stage were grouped into oil-incorporated (treated), non-oil incorporated (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8ac2271f06867a241a63ea288b33682
Autor:
Thecla Okeahunwa Ayoka, Ngwu Nwachukwu, Aloysius Chinedu Ene, Chidi Uzoma Igwe, Charles Okeke Nnadi
Publikováno v:
Indian Journal of Clinical Biochemistry.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0fb829a7287bb6833d7cd6081716486b
https://doi.org/10.1007/s12291-022-01095-z
https://doi.org/10.1007/s12291-022-01095-z
Autor:
Chidi Uzoma Igwe, Emmanuel Emagba Ewuga, Cosmas Onyedikachi Ujowundu, Ignatius Oparaji Onyeocha, Viola Adaku Onwuliri
Publikováno v:
African Health Sciences; Vol. 22 No. 1 (2022); 418-30
Background: Human immunodeficiency virus (HIV) and hepatitis B virus (HBV) are currently two important blood-borne human pathogens of major public health concern with high prevalence rates in Africa. Objectives: The study assessed the impact of HIV a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5535865ac42fa03339fa5c5494939f6a
https://www.ajol.info/index.php/ahs/article/view/224648
https://www.ajol.info/index.php/ahs/article/view/224648
Autor:
Chidi Uzoma Igwe, Callistus Izunna Iheme, Chinwe Slyvanus Alisi, Linus Ahuwaraeze Nwaogu, Chiedozie Onyejiaka Ibegbulem, Aloysius Chinedu Ene
Publikováno v:
Journal of Coastal Life Medicine, Vol 4, Iss 12, Pp 974-979 (2016)
Objective: To investigate the effects of coconut water intake on lipid profile and atherogenic predictor indices of albino rabbits overdosed with paracetamol using standard methods. Methods: Thirty-five albino rabbits weighing between 800–1200 g an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::0706a825077bc53abfaa5438505ca9cc
http://www.jclmm.com/qk/201612/11.pdf
http://www.jclmm.com/qk/201612/11.pdf
Publikováno v:
Fermentation Technology.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::390924bec9369946c5c2d1130c6a4be0
https://doi.org/10.4172/2167-7972.1000350
https://doi.org/10.4172/2167-7972.1000350