Zobrazeno 1 - 10
of 116
pro vyhledávání: '"Chibundu N Ezekiel"'
Autor:
Chinedu P Anokwuru, God’swill N Anyasor, Olutayo S Shokunbi, Babajide Sopekan, Oyindamola K Osinuga, Olusola E Afolabi, Olamide B Arojojoye, Chibundu N Ezekiel, Isaiah DI. Ramaite
Publikováno v:
Asian Pacific Journal of Tropical Medicine, Vol 12, Iss 9, Pp 409-415 (2019)
Objective: To investigate the protective effect of aqueous leaf extract of Acalypha (A.) wilkesiana Muell. Arg (Euphorbiaceae) against cyclophosphamide-induced toxicity in albino rats. Methods: Twenty male albino rats were randomly divided into five
Externí odkaz:
https://doaj.org/article/9620c8438e464b04aafb891d6d08a743
Autor:
Martin E Kimanya, Michael N Routledge, Emmanuel Mpolya, Chibundu N Ezekiel, Candida P Shirima, Yun Yun Gong
Publikováno v:
PLoS ONE, Vol 16, Iss 3, p e0247281 (2021)
Evidence about the magnitude of the aflatoxin menace can help policy makers appreciate the importance of the problem and strengthen policies to support aflatoxin mitigation measures. In this study, we estimated aflatoxin-induced liver cancer risk in
Externí odkaz:
https://doaj.org/article/85c136bd30a14e62ac2245c3bc335284
Autor:
Muiz O. Akinyemi, Oluwawapelumi A. Oyedele, Mariska S. Kleyn, Bukola A. Onarinde, Rasheed A. Adeleke, Chibundu N. Ezekiel
Publikováno v:
Gut Pathogens, Vol 16, Iss 1, Pp 1-13 (2024)
Abstract Background Cow milk, which is sometimes consumed raw, hosts a plethora of microorganisms, some of which are beneficial, while others raise food safety concerns. In this study, the draft genome of an extended-spectrum β-lactamase-producing K
Externí odkaz:
https://doaj.org/article/c3b1d3dceafa423f92c3b5192b20ecd8
Autor:
Chiamaka A Okeke, Chibundu N Ezekiel, Cyril C Nwangburuka, Michael eSulyok, Cajethan O Ezeamagu, Rasheed A Adeleke, Stanley K Dike, Rudolf eKrska
Publikováno v:
Frontiers in Microbiology, Vol 6 (2015)
Bacterial diversity and community structure of two maize varieties (white and yellow) during fermentation/steeping for ogi production, and the influence of spontaneous fermentation on mycotoxin reduction in the gruel were studied. A total of 142 bact
Externí odkaz:
https://doaj.org/article/c23275c8447041eabaeacda2c6f428b9
Autor:
Maria Angula, Anthony Ishola, Muvari Tjiurutue, Nozizwe Chigonga, Michael Sulyok, Rudolf Krska, Chibundu N. Ezekiel, Jane Misihairabgwi
Publikováno v:
BMC Nutrition, Vol 10, Iss 1, Pp 1-15 (2024)
Abstract Background Many developing countries, Namibia included, have a high prevalence of malnutrition among children, especially in rural subsistence farming areas where inadequate food supply is common. Poor diets in children under 5 years may res
Externí odkaz:
https://doaj.org/article/2b9ce388e5494c498190c087136c678e
Autor:
Ian Oesterle, Kolawole I. Ayeni, Chibundu N. Ezekiel, David Berry, Annette Rompel, Benedikt Warth
Publikováno v:
Environment International, Vol 188, Iss , Pp 108766- (2024)
Early-life exposure to natural and synthetic chemicals can impact acute and chronic health conditions. Here, a suspect screening workflow anchored on high-resolution mass spectrometry was applied to elucidate xenobiotics in breast milk and matching s
Externí odkaz:
https://doaj.org/article/d801ccf34b4d4475a72232b4e0a5f90f
Autor:
ISAAC M. Ogara, MICHAEL Sulyok, ANTHONY Negedu, KOLAWOLE I. Ayeni, ZEGA M. Zebedee, JOHN D. Mamman, ABIODUN Adedokun, JANET I. Ogara, EUNICE A. Adgidzi, CHIBUNDU N. Ezekiel, RUDOLF Krska
Publikováno v:
Liang you shipin ke-ji, Vol 29, Iss 6, Pp 71-92 (2021)
Food crops (bush mango (n=12), roasted cashew nut (n=12), dried okra (n=12), sesame (n=35) and sorghum (n=36)) sold in markets in Nasarawa state, Nigeria, were analyzed using a LC-MS/MS mycotoxin method. The hepatocarcinogenic aflatoxin B1 was detect
Externí odkaz:
https://doaj.org/article/a6cdec33217145628b520a009b1d2a34
Autor:
Oluwadamilola M. Makinde, Michael Sulyok, Rasheed A. Adeleke, Rudolf Krska, Chibundu N. Ezekiel
Publikováno v:
Foods, Vol 12, Iss 6, p 1224 (2023)
A comprehensive study of bacterial and biotoxin contaminants of ready-to-eat (RTE) foods in Nigeria is yet to be reported. Hence, this study applied 16S rRNA gene sequencing and a dilute-and-shoot LC-MS/MS method to profile bacteria and biotoxins, re
Externí odkaz:
https://doaj.org/article/e7afd5d54fc44bce9c92d59de1c4e0cd
Publikováno v:
Toxins, Vol 15, Iss 2, p 131 (2023)
Contamination of food and feed by mycotoxins is considered a significant issue in food and feed safety worldwide [...]
Externí odkaz:
https://doaj.org/article/5288a0a0980f4fbd8bbd2c72c23a63c6
Autor:
Chibuanuli M. Okafor, Chibundu N. Ezekiel, Kolawole I. Ayeni, Obinna T. Ezeokoli, Kelechi S. Dike, Blessing N. Ohabuhiro, MaryJoy C. Maduwuba, Chidinma P. Okafor
Publikováno v:
Letters in Applied Microbiology. 74:452-461
Globally, cassava is an important food crop that contributes significantly to food security. In Nigeria, cassava can be traditionally processed into abacha (fermented strips), fufu (submerged-fermented porridge) and garri (solid-state fermented farin