Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Chiappini, Santiago"'
Autor:
Romasanta, Pablo N., Curto, Lucrecia M., Urtasun, Nicolas, Sarratea, María B., Chiappini, Santiago, Miranda, María V., Delfino, José M., Mariuzza, Roy A., Fernández, Marisa M., Malchiodi, Emilio L.
Publikováno v:
In Journal of Biological Chemistry 21 February 2014 289(8):5083-5096
Publikováno v:
In Sensors & Actuators: B. Chemical 30 June 2010 148(1):103-109
Autor:
Noli Truant Sofía, Mitarotonda Romina, Fernández Lynch María Julieta, Desimone Martín, Antonoglou María Belén, Vescina Cristina, Sarratea Maria Belen, Romasanta Pablo, Chiappini Santiago, De Marzi Mauricio, Fernández Marisa, Malchiodi Emilio
Publikováno v:
Biochemical and biophysical research communications. 558
Staphylococcal enterotoxins are one of the most important causative agents of food poisoning. These molecules function as both gastrointestinal toxins and superantigens (SAgs) which can simultaneously bind MHC-II and T cell receptor leading to a non-
Autor:
Romasanta, Pablo Nicolas, Curto, Lucrecia María, Urtasun, Nicolás, Sarratea, Maria Belén, Chiappini, Santiago Andrés, Miranda, Maria Victoria, Delfino, Jose Maria, Mariuzza, Roy A., Fernández, Marisa Mariel, Malchiodi, Emilio Luis
Publikováno v:
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Natural killer (NK) cells discriminate between healthy and virally infected or transformed cells using diverse surface receptors that are both activating and inhibitory. Among them, the homodimeric Ly49 NK receptors, which can adopt two distinct conf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8d6c4c686e937985ccbe1269f3329b77
http://www.jbc.org/content/289/8/5083.long
http://www.jbc.org/content/289/8/5083.long
Autor:
Romasanta, Pablo N., Curto, Lucrecia M., Urtasun, Nicolas, Sarratea, María B., Chiappini, Santiago, Miranda, María V., Delfino, José M., Mariuzza, Roy A., Fernández, Marisa M., Malchiodi, Emilio L.
Publikováno v:
In Journal of Biological Chemistry 14 August 2015 290(33):20098-20099