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Autor:
Yaya H; Department of Chemistry, Faculty of Science, The University of Maroua, Maroua, Cameroon., Dabolé B; Department of Chemistry, Faculty of Science, The University of Maroua, Maroua, Cameroon.; Department of Refining and Petrochemistry, National Advanced School of Mines and Petroleum Industries, The University of Maroua, Maroua, Cameroon., Matcheme M; Department of Chemistry, Faculty of Science, The University of Maroua, Maroua, Cameroon., Nyemb JN; Department of Refining and Petrochemistry, National Advanced School of Mines and Petroleum Industries, The University of Maroua, Maroua, Cameroon., Moussa D; Department of Life and Earth Sciences, Higher Teachers' Training College, The University of Maroua, Maroua, Cameroon., Chi FG; Department of Chemistry, Faculty of Science, University of Buea, Buea, Cameroon., Farooq R; International Center for Chemical and Biological Sciences, University of Karachi, Karachi, Pakistan., Koubala BB; Department of Chemistry, Faculty of Science, The University of Maroua, Maroua, Cameroon.; Department of Life and Earth Sciences, Higher Teachers' Training College, The University of Maroua, Maroua, Cameroon., Atia TW; International Center for Chemical and Biological Sciences, University of Karachi, Karachi, Pakistan., Venditti A; Independent Researcher, Italy.
Publikováno v:
Natural product research [Nat Prod Res] 2023 Nov 10, pp. 1-10. Date of Electronic Publication: 2023 Nov 10.