Zobrazeno 1 - 10
of 378
pro vyhledávání: '"Cherki, M."'
Akademický článek
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Autor:
Derouiche, A., Cherki, M., Drissi, A., Bamou, Y., El Messal, M., Idrissi-Oudghiri, A., Lecerf, J.M., Adlouni, A.
Publikováno v:
Annals of Nutrition & Metabolism, 2005 Jan 01. 49(3), 196-201.
Externí odkaz:
https://www.jstor.org/stable/48507456
Autor:
Cherki M; Joyce and Irving Goldman Medical School, Ben Gurion University, Beer Sheva, Israel.; Faculty of Health Sciences, Ben Gurion University of the Negev, Beer Sheva, Israel., Frenkel A; Faculty of Health Sciences, Ben Gurion University of the Negev, Beer Sheva, Israel. frenkela@clalit.org.il.; General Intensive Care Unit, Soroka University Medical Center, PO Box 151, 84101, Beer Sheva, Israel. frenkela@clalit.org.il., Hassan L; Faculty of Health Sciences, Ben Gurion University of the Negev, Beer Sheva, Israel.; Clinical Research Center, Soroka University Medical Center, Beer Sheva, Israel., Klassov Y; Faculty of Health Sciences, Ben Gurion University of the Negev, Beer Sheva, Israel.; Orthopedic Surgery Department, Soroka University Medical Center, Beer Sheva, Israel., Bloom S; Faculty of Health Sciences, Ben Gurion University of the Negev, Beer Sheva, Israel.; Orthopedic Surgery Department, Soroka University Medical Center, Beer Sheva, Israel., David C; Faculty of Health Sciences, Ben Gurion University of the Negev, Beer Sheva, Israel.; Department of General Surgery B, Soroka University Medical Center, Beer Sheva, Israel., Shaked G; Faculty of Health Sciences, Ben Gurion University of the Negev, Beer Sheva, Israel.; Department of General Surgery B, Soroka University Medical Center, Beer Sheva, Israel.
Publikováno v:
Journal of racial and ethnic health disparities [J Racial Ethn Health Disparities] 2022 Oct; Vol. 9 (5), pp. 1957-1964. Date of Electronic Publication: 2022 Apr 28.
Autor:
Ridaoui K; Department of Biology, Laboratory of Health and Environment, Faculty of Science Ain Chock, Hassan II University of Casablanca, Morocco., Guenaou I; Department of Biology, Laboratory of Health and Environment, Faculty of Science Ain Chock, Hassan II University of Casablanca, Morocco., Taouam I; Department of Biology, Laboratory of Health and Environment, Faculty of Science Ain Chock, Hassan II University of Casablanca, Morocco., Cherki M; Department of Biology, Laboratory of Health and Environment, Faculty of Science Ain Chock, Hassan II University of Casablanca, Morocco., Bourhim N; Department of Biology, Laboratory of Health and Environment, Faculty of Science Ain Chock, Hassan II University of Casablanca, Morocco., Elamrani A; Laboratory of Organic Synthesis, Extraction, and Valorization, Faculty of Sciences Aïn Chock, Hassan II University of Casablanca, B.P 2693 Maarif, Casablanca, Morocco., Kabine M; Department of Biology, Laboratory of Health and Environment, Faculty of Science Ain Chock, Hassan II University of Casablanca, Morocco.
Publikováno v:
Saudi journal of biological sciences [Saudi J Biol Sci] 2022 Mar; Vol. 29 (3), pp. 1842-1852. Date of Electronic Publication: 2021 Oct 22.
Autor:
Ennaji H; Laboratory of Chemistry, Biochemistry, Nutrition, and Environment, Faculty of Medicine and Pharmacy, University Hassan II, 20000 Casablanca, Morocco., Bourhia M; Laboratory of Chemistry, Biochemistry, Nutrition, and Environment, Faculty of Medicine and Pharmacy, University Hassan II, 20000 Casablanca, Morocco., Taouam I; Health and Environment Laboratory, Faculty of Sciences Ain Chock, Hassan II University of Casablanca, B.P 5366 Maarif, Casablanca, Morocco., Falaq A; Official Laboratory for Chemical Analysis and Research, B.P 20110, Casablanca, Morocco., Bellahcen TO; Health and Environment Laboratory, Faculty of Sciences Ain Chock, Hassan II University of Casablanca, B.P 5366 Maarif, Casablanca, Morocco., Salamatullah AM; Department of Food Science & Nutrition, College of Food and Agricultural Sciences, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia., Alzahrani A; Department of Food Science & Nutrition, College of Food and Agricultural Sciences, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia., Alyahya HK; Department of Food Science & Nutrition, College of Food and Agricultural Sciences, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia., Ullah R; Department of Pharmacognosy (MAPPRC), College of Pharmacy, King Saud University, P.O. Box 2457, Riyadh 11451, Saudi Arabia., Ibenmoussa S; Laboratory of Chemistry, Biochemistry, Nutrition, and Environment, Faculty of Medicine and Pharmacy, University Hassan II, 20000 Casablanca, Morocco., Khlil N; Laboratory of Chemistry, Biochemistry, Nutrition, and Environment, Faculty of Medicine and Pharmacy, University Hassan II, 20000 Casablanca, Morocco., Cherki M; Health and Environment Laboratory, Faculty of Sciences Ain Chock, Hassan II University of Casablanca, B.P 5366 Maarif, Casablanca, Morocco.
Publikováno v:
Evidence-based complementary and alternative medicine : eCAM [Evid Based Complement Alternat Med] 2021 Jul 09; Vol. 2021, pp. 3337231. Date of Electronic Publication: 2021 Jul 09 (Print Publication: 2021).
Autor:
Bellahcen TO; Laboratoire Santé et Environnement, Département de biologie, Faculté des sciences - Ain Chock - Université Hassan II de Casablanca, B.P 5366 Mâarif, Casablanca, Morocco., AAmiri A; Laboratoire Santé et Environnement, Département de biologie, Faculté des sciences - Ain Chock - Université Hassan II de Casablanca, B.P 5366 Mâarif, Casablanca, Morocco., Touam I; Laboratoire Santé et Environnement, Département de biologie, Faculté des sciences - Ain Chock - Université Hassan II de Casablanca, B.P 5366 Mâarif, Casablanca, Morocco., Hmimid F; Equipe de Biotechnologie, Environnement et Santé, Département de biologie, Faculté des sciences - Université Chouaib Doukkali, El-Jadida, Morocco., Amrani AE; Laboratoire Synthèse, Extraction et Etude Physico-Chimique des Molécules Organiques, Université Hassan II de Faculté des Sciences Aîn -Chock, B.P 5366 Mâarif, Casablanca, Morocco., Cherif A; Laboratoire Génie des Matériaux pour Environnement et Valorisation (GEMEV), Université Hassan II de Casablanca, Faculté des Sciences Aïn Chock, B.P 5366 Mâarif, Casablanca, Morocco., Cherki M; Laboratoire Santé et Environnement, Département de biologie, Faculté des sciences - Ain Chock - Université Hassan II de Casablanca, B.P 5366 Mâarif, Casablanca, Morocco.
Publikováno v:
Journal of complementary & integrative medicine [J Complement Integr Med] 2020 Sep 23; Vol. 17 (3). Date of Electronic Publication: 2020 Sep 23.
Autor:
El Yamani, Mohamed1,2 (AUTHOR) elyamani.med90@gmail.com, Ijjouk, Rachid1 (AUTHOR), Kahime, Kholoud1 (AUTHOR), Rharrabti, Yahia2 (AUTHOR), Elmaaiden, Ezzouhra (AUTHOR)
Publikováno v:
Advances in Pharmacological & Pharmaceutical Sciences. 7/29/2024, Vol. 2024, p1-14. 14p.
Publikováno v:
Journal of Food Science & Technology (2008-8787). Jul2024, Vol. 21 Issue 149, p54-80. 27p.
Autor:
Ughetti, Alberto1 (AUTHOR) alberto.ughetti@unimore.it, D'Eusanio, Veronica1,2 (AUTHOR) lorenzo.strani@unimore.it, Strani, Lorenzo1 (AUTHOR) fabrizio.roncaglia@unimore.it, Russo, Andrea Luca3 (AUTHOR) andrealucarusso@gmail.com, Roncaglia, Fabrizio1,2,4 (AUTHOR)
Publikováno v:
Separations (2297-8739). Jun2024, Vol. 11 Issue 6, p180. 16p.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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