Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Cheol-Gyu Lee"'
Publikováno v:
Horticulture, Environment, and Biotechnology. 61:1031-1038
This study investigated the optimal culture conditions of anther-derived callus induction according to heat shock treatment, culture medium, and the concentration of myo-inositol, AgNO3, and Fe-EDTA. We also explored the optimal culture conditions fo
Autor:
Jong-In Park, Denison Michael Immanuel Jesse, Cheol-Gyu Lee, Ill-Sup Nou, Hoy-Taek Kim, Sathishkumar Natarajan, Mohammad Rashed Hossain
Publikováno v:
Scientific Reports, Vol 9, Iss 1, Pp 1-11 (2019)
Scientific Reports
Scientific Reports
Recent advances in high-throughput genome sequencing technologies are now making the genetic dissection of the complex genome of cultivated strawberry easier. We sequenced Maehyang (short-day cultivar) × Albion (day-neutral cultivar) crossing popula
Publikováno v:
Korea Association of Business Education. 33:71-97
Autor:
Sang-Bong Lee, Cheol-Gyu Lee
Publikováno v:
Korea Association of Business Education. 33:23-49
Autor:
Hyang-Duck Kim, Cheol-Gyu Lee
Publikováno v:
The Korea Entrepreneurship Society. 13:53-76
Publikováno v:
The Analyst. 143:4592-4599
Aldehydes with long alkyl chains are important biomarkers, but chemosensors for the detection of the aldehydes have been rarely reported. Herein, a chemosensor based on hydroxylamine-functionalized polydiacetylene (PDA) was developed for the selectiv
Autor:
Jusung Oh, Jinyoung Oh, Seungyoon Kang, Min-Gon Kim, Woon Seob Lee, Cheol Gyu Lee, Min Sik Eom, Min Su Han, Sukwon Hong
Publikováno v:
Tetrahedron Letters. 58:4340-4343
In this study, a colorimetric and fluorescent chemosensor for mercury ions (Hg 2+ ) was developed. Cationic polydiacetylene (PDA) vesicles with a quaternary ammonium cation and iodide as a counterion show a blue-to-red color transition; the color cha
Publikováno v:
Journal of the Korea Management Engineers Society. 22:89-105
Publikováno v:
Journal of Digital Convergence. 14:149-162
Autor:
Young-Hee Seo, Cheol-Gyu Lee
Publikováno v:
The Journal of the Korea Contents Association. 16:151-167