Zobrazeno 1 - 10 of 85 pro vyhledávání: '"Cheng-chin Hsu"'
1
Akademický článek
Protective Effects of Red Guava on Inflammation and Oxidative Stress in Streptozotocin-Induced Diabetic Mice
Autor: Pei-Ying Li, Cheng-Chin Hsu, Mei-Chin Yin, Yueh-Hsiung Kuo, Feng-Yao Tang, Che-Yi Chao
Publikováno v: Molecules, Vol 20, Iss 12, Pp 22341-22350 (2015)
Diabetes is an important chronic disease and the 4th leading cause of death in Taiwan. Hyperglycemia-induced oxidative and inflammatory damage are the main causes of chronic complications in diabetic patients. The red guava (red-fleshed guava cultiva
Externí odkaz: https://doaj.org/article/6fdd645d95514295a0f45a93c843fd15
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2
Akademický článek
Role of vitamin B6 status on antioxidant defenses, glutathione, and related enzyme activities in mice with homocysteine-induced oxidative stress
Autor: Cheng-Chin Hsu, Chien-Hsiang Cheng, Chin-Lin Hsu, Wan-Ju Lee, Shih-Chien Huang, Yi-Chia Huang
Publikováno v: Food & Nutrition Research, Vol 59, Iss 0, Pp 1-7 (2015)
Background: Vitamin B6 may directly or indirectly play a role in oxidative stress and the antioxidant defense system. Objective: The purpose of this study was to examine the associations of vitamin B6 status with cysteine, glutathione, and its relate
Externí odkaz: https://doaj.org/article/7d96858479cb4878afc200c6f05b2d2c
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3
The effect of isovitexin on lipopolysaccharide-induced renal injury and inflammation by induction of protective autophagy
Autor: Chiao-Yun Tseng, Pei-Rong Yu, Cheng-Chin Hsu, Hui-Hsuan Lin, Jing-Hsien Chen
Publikováno v: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 172
Chronic kidney disease (CKD) is a systemic inflammatory syndrome that includes tubulointerstitial inflammation. Lipopolysaccharide (LPS), the outer membrane of Gram-negative bacteria, can increase reactive oxygen species production (ROS) that trigger
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9b706a5bcd028f414e36a172fb60cdd2
https://pubmed.ncbi.nlm.nih.gov/36572206
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4
The impact of hepatitis B carrier on cardiac troponin I in 100-km ultramarathon runners
Autor: Wei Fong Kao, Yeou Guang Tsay, Cheng Chin Hsu, Chorng Kuang How, Yu Hui Chiu, Li Hua Li, Chen Meng
Publikováno v: Journal of the Chinese Medical Association, Vol 80, Iss 6, Pp 347-352 (2017)
Background Prolonged endurance exercise is known to cause elevation of cardiac troponin I (cTnI). Previous studies have reported the correlation of several factors with exercise-induced cTnI release. However, the investigation of the predictors for e
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::23e56522488e96aab011cd05c4bd1435
https://doi.org/10.1016/j.jcma.2017.03.002
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6
Aqueous Extract of Pepino (Solanum muriactum Ait) Leaves Ameliorate Lipid Accumulation and Oxidative Stress in Alcoholic Fatty Liver Disease
Autor: Hui-Hsuan Lin, Bing-Chen Chen, Cheng-Chin Hsu, Jen-Ying Hsu, Jing-Hsien Chen
Publikováno v: Nutrients
Volume 10
Issue 7
Nutrients, Vol 10, Iss 7, p 931 (2018)
Chronic alcohol intake leads to alcoholic fatty liver. The pathogenesis of alcoholic fatty liver is related to abnormal lipid accumulation, oxidative stress, endotoxins, and cytokines. Solanum muricatum Ait. (Pepino) is a plant food commonly cultivat
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::795a6a3d0620ea640d03e24e44d3430e
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7
To Buy or Not to Buy? Consumer Attitudes and Purchase Intentions for Suboptimal Food
Autor: Han-Shen Chen, Cheng-Chin Hsu, Song-Lin Wong
Publikováno v: International Journal of Environmental Research and Public Health, Vol 15, Iss 7, p 1431 (2018)
International Journal of Environmental Research and Public Health
Volume 15
Issue 7
Food system and food safety have drawn spontaneous global attention due to the effect of substantial environmental concerns. Three billion tons of food are wasted every year, estimated as being a third of all produced food. The production of much of
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e22c5d30ee6c9cd97ace50e27cabfcf4
http://www.mdpi.com/1660-4601/15/7/1431
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8
Houttuynia cordata aqueous extract attenuated glycative and oxidative stress in heart and kidney of diabetic mice
Autor: Mei-chin Yin, Jen ying Hsu, Jing jing Ho, Hui Ting Yang, Cheng chin Hsu
Publikováno v: European Journal of Nutrition. 55:845-854
The anti-glycative and anti-oxidative effects from Houttuynia cordata leaves aqueous extract (HCAE) in heart and kidney of diabetic mice were examined. HCAE, at 1 or 2 %, was supplied in drinking water for 8 weeks. Plasma glucose and blood urea nitro
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ec4a8df0a322978193122dd70ce956d6
https://doi.org/10.1007/s00394-015-0994-y
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9
In Vivo Protective Effects of Diosgenin against Doxorubicin-Induced Cardiotoxicity
Autor: Jing-Hsien Chen, Hui-Hsuan Lin, Chih-Tai Chen, Cheng-Chin Hsu, Zhi-Hong Wang
Publikováno v: Nutrients
Volume 7
Issue 6
Pages 4938-4954
Nutrients, Vol 7, Iss 6, Pp 4938-4954 (2015)
Doxorubicin (DOX) induces oxidative stress leading to cardiotoxicity. Diosgenin, a steroidal saponin of Dioscorea opposita, has been reported to have antioxidant activity. Our study was aimed to find out the protective effect of diosgenin against DOX
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b052a9efd880dcadc2cc8532f7b5d070
http://europepmc.org/articles/PMC4488824
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10
Role of vitamin B6 status on antioxidant defenses, glutathione, and related enzyme activities in mice with homocysteine-induced oxidative stress
Autor: Chin-Lin Hsu, Wan-Ju Lee, Shih-Chien Huang, Yi-Chia Huang, Chien-Hsiang Cheng, Cheng-Chin Hsu
Publikováno v: Food & Nutrition Research, Vol 59, Iss 0, Pp 1-7 (2015)
Food & Nutrition Research
Food & Nutrition Research; Vol 59 (2015)
Background : Vitamin B6 may directly or indirectly play a role in oxidative stress and the antioxidant defense system. Objective : The purpose of this study was to examine the associations of vitamin B6 status with cysteine, glutathione, and its rela
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::958fdbc4b6f8451919de644e8edf1655
http://www.foodandnutritionresearch.net/index.php/fnr/article/view/25702/39852
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