Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Cheng-bin Lu"'
Publikováno v:
Journal of Integrative Agriculture, Vol 22, Iss 2, Pp 360-370 (2023)
Fusarium head blight (FHB) is one of the most detrimental wheat diseases which greatly decreases the yield and grain quality, especially in the middle and lower reaches of the Yangtze River of China. Fhb1 and Fhb2 are two major resistance loci agains
Externí odkaz:
https://doaj.org/article/4428cb21bfc34c31ad2b94789c240438
Autor:
Da-tong LIU, Xiao ZHANG, Wei JIANG, Man LI, Xu-jiang WU, De-rong GAO, Tong-de BIE, Cheng-bin LU
Publikováno v:
Journal of Integrative Agriculture, Vol 21, Iss 7, Pp 1867-1876 (2022)
High-molecular-weight glutenin subunits (HMW-GSs) play a critical role in determining the viscoelastic properties of wheat. As the organelle where proteins are stored, the development of protein bodies (PBs) reflects the status of protein synthesis a
Externí odkaz:
https://doaj.org/article/6a801483996c44689670d0d983971456
Autor:
Xiao ZHANG, Bo-qiao ZHANG, Hong-ya WU, Cheng-bin LU, Guo-feng LÜ, Da-tong LIU, Man LI, Wei JIANG, Gui-hua SONG, De-rong GAO
Publikováno v:
Journal of Integrative Agriculture, Vol 17, Iss 5, Pp 1066-1073 (2018)
High-molecular-weight glutenin subunits (HMW-GSs) play a critical role in determining the viscoelastic properties of wheat dough. The HMW-GSs are encoded by Glu-A1, Glu-B1, and Glu-D1 loci on the long arms of chromosomes 1A, 1B, and 1D, respectively.
Externí odkaz:
https://doaj.org/article/cd07b6a80d30494dabbc472af45fb3ef
Publikováno v:
International Journal of COMADEM; Oct2023, Vol. 26 Issue 4, p45-50, 6p
Publikováno v:
2021 7th International Conference on Hydraulic and Civil Engineering & Smart Water Conservancy and Intelligent Disaster Reduction Forum (ICHCE & SWIDR).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b646dee2ed06a51390d94557868b5543
https://doi.org/10.1109/ichceswidr54323.2021.9656456
https://doi.org/10.1109/ichceswidr54323.2021.9656456
Autor:
Yong Zhang, He Zhonghu, Zhanwang Zhu, De-Rong Gao, Cheng-Bin Lu, Zhengning Jiang, Fengju Wang, Jinping Wang, Jin-Dong Liu, Xiao-Ting Xu, Yuan-Feng Hao, Wen-Jing Hu
Publikováno v:
Acta Agronomica Sinica. 46:157-165
Fusarium head blight (FHB) resistance of Yangmai wheat cultivars has been paid much attention, but the underlying genetic mechanism is unclear. In recent years, Yangmai 16 is a predominant wheat cultivar durably resistant to FHB in production. A popu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::684661b5f5e1fb33c33ac64c35a84cfa
https://doi.org/10.3724/sp.j.1006.2020.91048
https://doi.org/10.3724/sp.j.1006.2020.91048
Autor:
Cheng-bin Lu, Datong Liu, Zhang Boqiao, Hong-ya Wu, Gui-hua Song, Gao Derong, Xiao Zhang, Man Li, Guo-feng Lü, Wei Jiang
Publikováno v:
Journal of Integrative Agriculture, Vol 17, Iss 5, Pp 1066-1073 (2018)
High-molecular-weight glutenin subunits (HMW-GSs) play a critical role in determining the viscoelastic properties of wheat dough. The HMW-GSs are encoded by Glu-A1, Glu-B1, and Glu-D1 loci on the long arms of chromosomes 1A, 1B, and 1D, respectively.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::593212aaf750fdadd923e5c2fc13a8ed
http://www.sciencedirect.com/science/article/pii/S2095311917617295
http://www.sciencedirect.com/science/article/pii/S2095311917617295