Zobrazeno 1 - 10
of 55
pro vyhledávání: '"Chen, Kao‐Shan"'
Autor:
Yuan, Ping-chuan, Shao, Tai-li, Han, Jun, Liu, Chun-yan, Wang, Guo-dong, He, Shu-guang, Xu, Shi-xia, Nian, Si-hui, Chen, Kao-shan
Publikováno v:
In Journal of Functional Foods November 2021 86
Autor:
Chen, Kao Shan, Chen, Yi-Hung
Publikováno v:
JOURNAL OF BUSINESS STUDIES AND MANGEMENT REVIEW; Vol. 6 No. 1 (2022): JBSMR, Vol. 6 No.1, December 2022; 1-11
The main purpose of this paper is to study the impact of travel agencies' crisis management practices on willingness of employee retention and business operations during the COVID-19 outbreak. The results of the study found that there are significant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92800a40b571a489e845e3e9fd9bdd2f
https://doi.org/10.22437/jbsmr.v6i1.20361
https://doi.org/10.22437/jbsmr.v6i1.20361
Autor:
Sun, Ji-Zheng, Jiang, Cheng-Shi, Chen, Xue-Qin, Chen, Kao-Shan, Zhen, Xue-Chu, van Soest, Rob W.M., Guo, Yue-Wei
Publikováno v:
In Tetrahedron 13 May 2014 70(19):3166-3171
Akademický článek
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Autor:
Wang, Fu-Kwun1 fukwun@mail.ntust.edu.tw, Chen, Kao-Shan1
Publikováno v:
Arabian Journal for Science & Engineering (Springer Science & Business Media B.V. ). Mar2014, Vol. 39 Issue 3, p2371-2379. 9p.
Autor:
Zhang, Peng‐Ying1 (AUTHOR), Chen, Kao‐Shan1 (AUTHOR), He, Pei‐Qing2 (AUTHOR), Liu, Sheng‐Hao2 (AUTHOR), Jiang, Wan‐Feng3 (AUTHOR)
Publikováno v:
Journal of Integrative Plant Biology. Jan2008, Vol. 50 Issue 1, p84-91. 8p. 2 Color Photographs, 2 Charts, 2 Graphs.
Autor:
Wang, Fu-Kwun1 (AUTHOR) fukwun@mail.ntust.edu.tw, Chen, Kao-Shan2 (AUTHOR)
Publikováno v:
Total Quality Management & Business Excellence. Mar2012, Vol. 23 Issue 3/4, p417-429. 13p. 4 Diagrams, 3 Charts, 3 Graphs.
Autor:
Wang, Fu-Kwun1,2 (AUTHOR) fukwun@mail.ntust.edu.tw, Chen, Kao-Shan2 (AUTHOR)
Publikováno v:
Total Quality Management & Business Excellence. Mar2010, Vol. 21 Issue 3, p301-315. 15p. 2 Diagrams, 5 Charts, 4 Graphs.
Publikováno v:
Journal of Rare Earths. 25:100-105
The diameter of the colony of Fusarium oxysporum in solid medium, and the mycelium growth, pectinase activity, and mycelium permeability of Fusarium oxysporum in liquid medium under varying concentrations of Nd 3+ (0, 2, 4, 10, 20, 40, 60, 80, 100, 1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::09ba4596e69b651af20851f1edb8a7f1
https://doi.org/10.1016/s1002-0721(07)60053-2
https://doi.org/10.1016/s1002-0721(07)60053-2
Autor:
Guo Min1, Chen Kao-shan1,2 kse313@126.com
Publikováno v:
Natural Product Research & Development. Aug2007, Vol. 19 Issue 4, p642-644. 3p.