Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Chemining'wa , GN"'
Publikováno v:
African Journal of Food, Agriculture, Nutrition and Development; Vol. 22 No. 8 (2022); 18552-18573
Mango (Mangifera indica L) production in Kenya directly supports approximately 200,000 farmers and many other beneficiaries. Despite this, its production suffers from post-harvest losses due to the fruits' short shelf life in ambient conditions. Calc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::2a3e880ca178410fd0923cfa82549868
https://www.ajol.info/index.php/ajfand/article/view/246616
https://www.ajol.info/index.php/ajfand/article/view/246616
Publikováno v:
African Journal of Food, Agriculture, Nutrition and Development; Vol. 23 No. 3 (2023); 22871-22892
Mango (Mangifera indica L.) is a highly perishable fruit with a short shelf life at ambient conditions, which may lead to post-harvest losses approximated to be 40-45%. This reduces returns to farmers significantly. The problem is compounded by the f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::8d4d9e019ec93c1559751f6139efa6f9
https://www.ajol.info/index.php/ajfand/article/view/245011
https://www.ajol.info/index.php/ajfand/article/view/245011
Publikováno v:
African Journal of Food, Agriculture, Nutrition and Development; Vol. 21 No. 8 (2021); 18552-18573
Mango (Mangifera indica L) production in Kenya directly supports approximately 200,000 farmers and many other beneficiaries. Despite this, its production suffers from post-harvest losses due to the fruits' short shelf life in ambient conditions. Calc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::8d2d3dc3e55712faa9378000a6872946
https://www.ajol.info/index.php/ajfand/article/view/231641
https://www.ajol.info/index.php/ajfand/article/view/231641
Publikováno v:
African Journal of Food, Agriculture, Nutrition and Development; Vol 14, No 5 (2014); 2072-2087
Navy bean (white bean) is an export crop with potential to signficantly improve incomes of smallholder farmers in Kenya; its production and marketing has, however, stagnated. A study was conducted to determine the status, challenges and marketing opp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::7ab5ad24d6b6bd429245649e24aab2fa
https://www.ajol.info/index.php/ajfand/article/view/107904
https://www.ajol.info/index.php/ajfand/article/view/107904
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Nzeyimana F; Faculty of Agriculture University of Nairobi Nairobi Kenya.; Rwanda Agriculture and Animal Resources Development Board (RAB) Kigali Rwanda., Onwonga RN; Faculty of Agriculture University of Nairobi Nairobi Kenya., Ayuke FO; Faculty of Agriculture University of Nairobi Nairobi Kenya.; Rwanda Institute for Conservation Agriculture (RICA) Gashora Rwanda., Chemining'wa GN; Faculty of Agriculture University of Nairobi Nairobi Kenya., Nabahungu NL; International Institute of Tropical Agriculture (IITA) Nairobi Kenya., Bigirimana J; Department of Agriculture University of Technology and Art of Byumba Gicumbi- Rwanda., Noella Josiane UK; College of Agriculture Animal Science and Veterinary Medicine, Crop Sciences Department University of Rwanda Kigali Rwanda.
Publikováno v:
Plant-environment interactions (Hoboken, N.J.) [Plant Environ Interact] 2024 Mar 19; Vol. 5 (2), pp. e10138. Date of Electronic Publication: 2024 Mar 19 (Print Publication: 2024).
Autor:
Mutiga SK; Biosciences Eastern and Central Africa, International Livestock Research Institute (BecA-ILRI) Hub, P.O. BOX 30709, 00100 Nairobi, Kenya.; Department of Entomology & Plant Pathology, University of Arkansas, Fayetteville, AR 72701, USA., Mutuku JM; Biosciences Eastern and Central Africa, International Livestock Research Institute (BecA-ILRI) Hub, P.O. BOX 30709, 00100 Nairobi, Kenya., Koskei V; National Irrigation Authority (NIA), P.O. Box 210, 10303 Wang'uru, Kenya., Gitau JK; Department of Plant Science and Crop Protection, University of Nairobi, P.O. BOX 29053, 00625 Nairobi, Kenya., Ng'ang'a F; Biosciences Eastern and Central Africa, International Livestock Research Institute (BecA-ILRI) Hub, P.O. BOX 30709, 00100 Nairobi, Kenya., Musyoka J; Biosciences Eastern and Central Africa, International Livestock Research Institute (BecA-ILRI) Hub, P.O. BOX 30709, 00100 Nairobi, Kenya., Chemining'wa GN; Department of Plant Science and Crop Protection, University of Nairobi, P.O. BOX 29053, 00625 Nairobi, Kenya., Murori R; International Rice Research Institute, Eastern and Southern African Region Office, P.O. BOX 30709, 00100 Nairobi, Kenya.
Publikováno v:
Toxins [Toxins (Basel)] 2021 Mar 11; Vol. 13 (3). Date of Electronic Publication: 2021 Mar 11.