Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Chemah Tamby Chik"'
Publikováno v:
Journal of Emerging Economies & Islamic Research; Jan2024, Vol. 12 Issue 1, p1-14, 14p
Autor:
Nur Izzati Rusli, Chemah Tamby Chik, Aslinda Mohd Shahril, Nor Hadirah Mustafa Kamal, Abdul Khabir Rahmat
Publikováno v:
International Journal of Academic Research in Business and Social Sciences. 13
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::98332da4921614de3cebd3f7a90ea9cf
https://doi.org/10.6007/ijarbss/v13-i5/17010
https://doi.org/10.6007/ijarbss/v13-i5/17010
Conceptualizing Food Bank Distribution Efficiency Via Smart Mobility: A Systematic Literature Review
Autor:
Nur Yasmeen Razak, Chemah Tamby Chik, Noriza Ishak, Mohd Aliff Abdul Majid, Sarifah Radiah Shariff
Publikováno v:
International Journal of Academic Research in Business and Social Sciences. 12
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4a8d8e4ada73601e7a0ff8f09aba1938
https://doi.org/10.6007/ijarbss/v12-i11/15619
https://doi.org/10.6007/ijarbss/v12-i11/15619
Publikováno v:
Journal of Foodservice Business Research. 25:127-147
This study aims to determine the relationship between foreign workers’ food handling knowledge, attitude, and practices toward their job competency. The survey was administered at 14 restaurants in...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a3d75d43a8770856eccc360337179521
https://doi.org/10.1080/15378020.2021.1934249
https://doi.org/10.1080/15378020.2021.1934249
Publikováno v:
Journal of Foodservice Business Research. 23:57-77
Government health agencies throughout the world have implemented the healthy cafeteria initiative at hospitals to cultivate healthy eating practices as an effort to combat the continuously ...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e842e05211523fabe05da3d7da5b5bfd
https://doi.org/10.1080/15378020.2019.1679064
https://doi.org/10.1080/15378020.2019.1679064
Publikováno v:
British Food Journal. 121:1763-1781
PurposeThe purpose of this paper is to confirm the inter-relationship between healthy cafeteria attributes, perceived value, eating behaviour, satisfaction and post-purchase behaviour in the hospital setting.Design/methodology/approachA conceptual mo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e9b9eaf468ee659a961c2ae422547667
https://doi.org/10.1108/bfj-01-2019-0044
https://doi.org/10.1108/bfj-01-2019-0044
Publikováno v:
International Journal of Academic Research in Business and Social Sciences. 11
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1d5d50818f56d10906c27d9114502b0f
https://doi.org/10.6007/ijarbss/v11-i13/8522
https://doi.org/10.6007/ijarbss/v11-i13/8522
Publikováno v:
Advanced Science Letters. 24:4958-4961
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d4f5a069fe8bba7638f754077d72669
https://doi.org/10.1166/asl.2018.11243
https://doi.org/10.1166/asl.2018.11243
Publikováno v:
International Review of Management and Business Research. 7:380-386
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6a7d9dbbf8bfe199d7dda22d1394e49c
https://doi.org/10.30543/7-2(2018)-7
https://doi.org/10.30543/7-2(2018)-7
Autor:
Chemah Tamby Chik, Mohd Taufik Zamri, Norhidayah Mohd Yusoff, Norzuwana Sumarjan, Salamiah A. Jamal
Publikováno v:
Advanced Science Letters. 24:375-377
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3766afd0602702851021daa9a6556daf
https://doi.org/10.1166/asl.2018.12013
https://doi.org/10.1166/asl.2018.12013