Zobrazeno 1 - 10
of 67
pro vyhledávání: '"Cheang WS"'
Publikováno v:
International Journal of Nanomedicine, Vol Volume 13, Pp 3781-3793 (2018)
Wei Xiong,1 Wei Sang,1 Ke Gang Linghu,1 Zhang Feng Zhong,1 Wai San Cheang,1 Juan Li,2 Yuan Jia Hu,1 Hua Yu,1,3,4 Yi Tao Wang1 1Institute of Chinese Medical Sciences, State Key Laboratory of Quality Research in Chinese Medicine, University of Macau, M
Externí odkaz:
https://doaj.org/article/d3fdc76e75794fb9b21b7503d4a5963b
Autor:
Tian XY, Wong WT, Wang N, Lu Y, Cheang WS, Liu J, Liu L, Liu Y, Lee SS, Chen ZY, Cooke JP, Yao X, Huang Y, Tian, Xiao Yu, Wong, Wing Tak, Wang, Nanping, Lu, Ye, Cheang, Wai San, Liu, Jian, Liu, Limei
Publikováno v:
Diabetes; Dec2012, Vol. 61 Issue 12, p3285-3293, 9p
Autor:
Li Y; Tianjin Institute of Industrial Biotechnology, Chinese Academy of Sciences, Tianjin, China; TIB-UM Joint Laboratory of Synthetic Biology for Traditional Chinese Medicine., Sun M; Air Force Medical Center of People's Liberation Army, Beijing, 100142, China; College of food science & nutritional engineering, China Agricultural University, Beijing, China., Tian X; Tianjin Institute of Industrial Biotechnology, Chinese Academy of Sciences, Tianjin, China., Bao T; Tianjin Institute of Industrial Biotechnology, Chinese Academy of Sciences, Tianjin, China., Yu Q; Tianjin Institute of Industrial Biotechnology, Chinese Academy of Sciences, Tianjin, China., Ma NL; BIOSES Research Interest Group, Faculty of Science & Marine Environment, Universiti Malaysia Terengganu, 21030 Kuala Nerus, Terengganu, Malaysia; Center for Global Health Research (CGHR), Saveetha Institute of Medical and Technical Sciences (SIMATS), Saveetha University, Chennai, India., Gan RY; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (A*STAR), 31 Biopolis Way, Singapore 138669, Singapore., Cheang WS; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China; TIB-UM Joint Laboratory of Synthetic Biology for Traditional Chinese Medicine., Wu X; Tianjin Institute of Industrial Biotechnology, Chinese Academy of Sciences, Tianjin, China; TIB-UM Joint Laboratory of Synthetic Biology for Traditional Chinese Medicine. Electronic address: wuxin@tib.cas.cn.
Publikováno v:
The Journal of nutritional biochemistry [J Nutr Biochem] 2024 Jul 23, pp. 109709. Date of Electronic Publication: 2024 Jul 23.
Autor:
Iranpanah A; Pharmaceutical Sciences Research Center, Health Institute, Kermanshah University of Medical Sciences, Kermanshah, Iran., Majnooni MB; Student Research Committee, Kermanshah University of Medical Sciences, Kermanshah, Iran., Biganeh H; Department of Pharmacognosy, School of Pharmacy and Pharmaceutical Sciences, Isfahan University of Medical Sciences, Isfahan, Iran., Amirian R; Student Research Committee, Kermanshah University of Medical Sciences, Kermanshah, Iran.; USERN Office, Kermanshah University of Medical Sciences, Kermanshah, Iran., Rastegari-Pouyani M; Department of Immunology, School of Medicine, Hamadan University of Medical Sciences, Hamadan, Iran., Filosa R; Department of Science and Technology, University of Sannio, Benevento, Italy., Cheang WS; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau, China., Fakhri S; Pharmaceutical Sciences Research Center, Health Institute, Kermanshah University of Medical Sciences, Kermanshah, Iran., Khan H; Department of Pharmacy, Abdul Wali Khan University, Mardan, Pakistan.
Publikováno v:
Phytotherapy research : PTR [Phytother Res] 2024 Jul; Vol. 38 (7), pp. 3736-3762. Date of Electronic Publication: 2024 May 22.
Autor:
Miao L; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China. annacheang@um.edu.mo., Zhou Y; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China. annacheang@um.edu.mo., Tan D; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China. annacheang@um.edu.mo.; Macau Centre for Research and Development in Chinese Medicine, University of Macau, Macau SAR, China., Zhou C; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China. annacheang@um.edu.mo., Ruan CC; Department of Physiology and Pathophysiology, School of Basic Medical Sciences, Shanghai Key Laboratory of Bioactive Small Molecules, Fudan University, Shanghai, China., Wang S; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China. annacheang@um.edu.mo.; Macau Centre for Research and Development in Chinese Medicine, University of Macau, Macau SAR, China., Wang Y; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China. annacheang@um.edu.mo.; Macau Centre for Research and Development in Chinese Medicine, University of Macau, Macau SAR, China., Vong CT; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China. annacheang@um.edu.mo.; Macau Centre for Research and Development in Chinese Medicine, University of Macau, Macau SAR, China., Cheang WS; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China. annacheang@um.edu.mo.
Publikováno v:
Food & function [Food Funct] 2024 May 20; Vol. 15 (10), pp. 5485-5495. Date of Electronic Publication: 2024 May 20.
Autor:
Tan Y; Institute of Chinese Medical Sciences, State Key Laboratory of Quality Research in Chinese Medicine, University of Macau, Macau SAR, China. annacheang@um.edu.mo., Zhou C; Institute of Chinese Medical Sciences, State Key Laboratory of Quality Research in Chinese Medicine, University of Macau, Macau SAR, China. annacheang@um.edu.mo., Miao L; Institute of Chinese Medical Sciences, State Key Laboratory of Quality Research in Chinese Medicine, University of Macau, Macau SAR, China. annacheang@um.edu.mo., Zhang X; Institute of Chinese Medical Sciences, State Key Laboratory of Quality Research in Chinese Medicine, University of Macau, Macau SAR, China. annacheang@um.edu.mo., Khan H; Department of Pharmacy, Abdul Wali Khan University Mardan, Mardan 23200, Pakistan., Xu B; Food Science and Technology Program, BNU-HKBU United International College, Zhuhai, Guangdong, China. baojunxu@uic.edu.cn., Cheang WS; Institute of Chinese Medical Sciences, State Key Laboratory of Quality Research in Chinese Medicine, University of Macau, Macau SAR, China. annacheang@um.edu.mo.
Publikováno v:
Food & function [Food Funct] 2024 Mar 18; Vol. 15 (6), pp. 2996-3007. Date of Electronic Publication: 2024 Mar 18.
Autor:
Gong G; Zhanjiang Institute of Clinical Medicine, Central People's Hospital of Zhanjiang, Zhanjiang, China.; State Key Laboratory of Quality Research in Chinese Medicine and Institute of Chinese Medical Sciences, University of Macau, Macao, China., Kam H; State Key Laboratory of Quality Research in Chinese Medicine and Institute of Chinese Medical Sciences, University of Macau, Macao, China., Bai Y; Zhanjiang Institute of Clinical Medicine, Central People's Hospital of Zhanjiang, Zhanjiang, China., Cheang WS; State Key Laboratory of Quality Research in Chinese Medicine and Institute of Chinese Medical Sciences, University of Macau, Macao, China., Wu S; Zhanjiang Institute of Clinical Medicine, Central People's Hospital of Zhanjiang, Zhanjiang, China., Cheng X; Zhanjiang Institute of Clinical Medicine, Central People's Hospital of Zhanjiang, Zhanjiang, China., Giesy JP; Department of Food Science and Nutrition, The Hong Kong Polytechnic University, Hung Hom, Hong Kong, China.; Research Centre for Chinese Medicine Innovation, The Hong Kong Polytechnic University, Hung Hom, Hong Kong, China.; Toxicology Centre, University of Saskatchewan, Saskatchewan, Canada., Lee SM; State Key Laboratory of Quality Research in Chinese Medicine and Institute of Chinese Medical Sciences, University of Macau, Macao, China.; Department of Veterinary Biomedical Sciences, University of Saskatchewan, Saskatoon, Saskatchewan, Canada.; Department of Environmental Sciences, Baylor University, Waco, Texas, United States.
Publikováno v:
Environmental toxicology [Environ Toxicol] 2024 Mar; Vol. 39 (3), pp. 1258-1268. Date of Electronic Publication: 2023 Nov 06.
Autor:
Miao L; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China., Zhang X; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China., Zhang H; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China., Cheong MS; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China., Chen X; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China., Farag MA; Pharmacognosy Department, Faculty of Pharmacy, Cairo University, Cairo, Egypt., Cheang WS; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau SAR, China. Electronic address: annacheang@um.edu.mo., Xiao J; Universidade de Vigo, Nutrition and Bromatology Group, Department of Analytical and Food Chemistry, Faculty of Sciences, Ourense 32004, Spain. Electronic address: jianboxiao@uvigo.es.
Publikováno v:
Phytomedicine : international journal of phytotherapy and phytopharmacology [Phytomedicine] 2024 Feb; Vol. 124, pp. 155296. Date of Electronic Publication: 2023 Dec 17.
Autor:
Feng Y; Tianjin Institute of Industrial Biotechnology, Chinese Academy of Sciences, Tianjin, China., Cheang WS; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau, Macau SAR, China., Gan R; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (A*STAR), Singapore, Singapore., Wu X; Tianjin Institute of Industrial Biotechnology, Chinese Academy of Sciences, Tianjin, China.
Publikováno v:
Frontiers in immunology [Front Immunol] 2024 Jan 17; Vol. 15, pp. 1365690. Date of Electronic Publication: 2024 Jan 17 (Print Publication: 2024).
Autor:
Vong CT; Macau Centre for Research and Development in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China.; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China., Tan D; Macau Centre for Research and Development in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China.; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China., Liao F; Macau Centre for Research and Development in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China.; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China., Chen Z; Institute of Molecular Medicine, Shanghai Key Laboratory for Nuclei Acid Chemistry and Nanomedicine, Renji Hospital, School of Medicine, Shanghai Jiao Tong University, Shanghai 200127, P. R. China., Chen Z; Macau Centre for Research and Development in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China.; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China., Tseng HHL; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China., Cheang WS; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China., Wang S; Macau Centre for Research and Development in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China.; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China., Wang Y; Macau Centre for Research and Development in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China.; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau 999078, P. R. China.
Publikováno v:
The American journal of Chinese medicine [Am J Chin Med] 2024; Vol. 52 (4), pp. 1195-1211. Date of Electronic Publication: 2024 May 27.