Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Chauhan SM"'
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Journal of Indian Association of Pediatric Surgeons, Vol 10, Iss 3, Pp 172-175 (2005)
The medicinal properties of honey have been recognized since antiquity. Although used as an adjuvant method of accelerating wound healing from ancient times, honey has been sporadically used in the treatment of burns. Honey acts mainly as a hyperosmo
Externí odkaz:
https://doaj.org/article/5537cb85cae3431096993112f6468509
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Bangroo A, Chauhan Smita
Publikováno v:
Journal of Indian Association of Pediatric Surgeons, Vol 10, Iss 1, Pp 55-56 (2005)
A frequently unrecognized and potentially devastating form of penile strangulation is that caused by human hair. Hair tourniquet syndrome frequently occurs during the time period when post partum mothers are experiencing increased hair loss. The majo
Externí odkaz:
https://doaj.org/article/42511c5ae3c84e62add0643478263824
Autor:
Chauhan SM; Near Sunrise Convent, Umrer, Nagpur, Maharashtra, India., Chauhan M; Department of Trauma Surgery and Critical Care, All India Institute of Medical Sciences (AIIMS), Jodhpur, Rajasthan, India.
Publikováno v:
Indian journal of community medicine : official publication of Indian Association of Preventive & Social Medicine [Indian J Community Med] 2024 Mar-Apr; Vol. 49 (2), pp. 448-449. Date of Electronic Publication: 2024 Mar 07.
Autor:
Rajput A; Department of Bioengineering, University of California, San Diego, La Jolla, USA., Chauhan SM; Department of Bioengineering, University of California, San Diego, La Jolla, USA., Mohite OS; Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, Kemitorvet, Building 220, 2800 Kongens, Lyngby, Denmark., Hyun JC; Bioinformatics and Systems Biology Program, University of California, San Diego, La Jolla, USA., Ardalani O; Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, Kemitorvet, Building 220, 2800 Kongens, Lyngby, Denmark., Jahn LJ; Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, Kemitorvet, Building 220, 2800 Kongens, Lyngby, Denmark., Sommer MO; Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, Kemitorvet, Building 220, 2800 Kongens, Lyngby, Denmark., Palsson BO; Department of Bioengineering, University of California, San Diego, La Jolla, USA; Bioinformatics and Systems Biology Program, University of California, San Diego, La Jolla, USA; Department of Pediatrics, University of California, San Diego, La Jolla, CA, USA; Center for Microbiome Innovation, University of California San Diego, La Jolla, CA 92093, USA; Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, Kemitorvet, Building 220, 2800 Kongens, Lyngby, Denmark. Electronic address: palsson@ucsd.edu.
Publikováno v:
Food microbiology [Food Microbiol] 2023 Oct; Vol. 115, pp. 104334. Date of Electronic Publication: 2023 Jul 08.
Autor:
Rajput A; Department of Bioengineering, University of California, San Diego, La Jolla, CA, USA., Tsunemoto H; Division of Biological Sciences, University of California San Diego, La Jolla, CA 92093, USA., Sastry AV; Department of Bioengineering, University of California, San Diego, La Jolla, CA, USA., Szubin R; Department of Bioengineering, University of California, San Diego, La Jolla, CA, USA., Rychel K; Department of Bioengineering, University of California, San Diego, La Jolla, CA, USA., Chauhan SM; Department of Bioengineering, University of California, San Diego, La Jolla, CA, USA., Pogliano J; Division of Biological Sciences, University of California San Diego, La Jolla, CA 92093, USA., Palsson BO; Department of Bioengineering, University of California, San Diego, La Jolla, CA, USA.; Department of Pediatrics, University of California, San Diego, La Jolla, CA, USA.; Center for Microbiome Innovation, University of California San Diego, La Jolla, CA 92093, USA.; Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, Kemitorvet, Building 220, 2800 Kongens, Lyngby, Denmark.
Publikováno v:
Nucleic acids research [Nucleic Acids Res] 2022 Sep 23; Vol. 50 (17), pp. 9675-9688.
Autor:
Decker KT; Department of Bioengineering, University of California, San Diego, La Jolla, CA92093, USA., Gao Y; Department of Bioengineering, University of California, San Diego, La Jolla, CA92093, USA., Rychel K; Department of Bioengineering, University of California, San Diego, La Jolla, CA92093, USA., Al Bulushi T; Department of Bioengineering, University of California, San Diego, La Jolla, CA92093, USA., Chauhan SM; Department of Bioengineering, University of California, San Diego, La Jolla, CA92093, USA., Kim D; School of Energy and Chemical Engineering, Ulsan National Institute of Science and Technology, Ulsan 44919, Korea., Cho BK; Department of Biological Sciences and KI for the BioCentury, Korea Advanced Institute of Science and Technology, Daejeon34141, Republic of Korea., Palsson BO; Department of Bioengineering, University of California, San Diego, La Jolla, CA92093, USA.; Department of Pediatrics, University of California, San Diego, La Jolla, CA92093, USA.; Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, Building 220, Kemitorvet, 2800 Kgs. Lyngby, Denmark.
Publikováno v:
Nucleic acids research [Nucleic Acids Res] 2022 Jan 07; Vol. 50 (D1), pp. D1077-D1084.
Autor:
Chauhan SM; Department of Bioengineering, University of California, San Diego, La Jolla, CA, United States., Poudel S; Department of Bioengineering, University of California, San Diego, La Jolla, CA, United States., Rychel K; Department of Bioengineering, University of California, San Diego, La Jolla, CA, United States., Lamoureux C; Department of Bioengineering, University of California, San Diego, La Jolla, CA, United States., Yoo R; Department of Bioengineering, University of California, San Diego, La Jolla, CA, United States., Al Bulushi T; Department of Bioengineering, University of California, San Diego, La Jolla, CA, United States., Yuan Y; Department of Bioengineering, University of California, San Diego, La Jolla, CA, United States., Palsson BO; Department of Bioengineering, University of California, San Diego, La Jolla, CA, United States.; Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, Lyngby, Denmark., Sastry AV; Department of Bioengineering, University of California, San Diego, La Jolla, CA, United States.
Publikováno v:
Frontiers in microbiology [Front Microbiol] 2021 Oct 27; Vol. 12, pp. 753521. Date of Electronic Publication: 2021 Oct 27 (Print Publication: 2021).
Publikováno v:
Journal of nanoscience and nanotechnology [J Nanosci Nanotechnol] 2017 Apr; Vol. 17 (4), pp. 2525-530.