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pro vyhledávání: '"Chauhan, Anitha"'
Autor:
Sharma, Paras, Goudar, Giridhar, Kumar Chandragiri, Anil, Ananthan, R., Subhash, K., Chauhan, Anitha, Longvah, T., Singh, Mohar, Bhardwaj, Rakesh, Parida, Swarup Kumar, Singh, Amit Kumar, Gayacharan, Chattopadhyay, Debasis
Publikováno v:
In Food Chemistry 30 March 2023 405 Part A
Publikováno v:
Nutrition & Food Science, 2022, Vol. 52, Issue 7, pp. 1100-1115.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/NFS-10-2021-0296
Akademický článek
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Autor:
Khandare, Arjun L., Validandi, Vakdevi, Jamalpur, Ravi Prakash, Dheeravath, Srinivas, Kurella, Srinivasu, Chauhan, Anitha, Boiroju, Naveen kumar, Thingnganing, Longvah
Publikováno v:
Biological Trace Element Research; Jul2022, Vol. 200 Issue 7, p3453-3461, 9p
Autor:
Noolu Bindu, Ajumeera Rajanna, Chauhan Anitha, Nagalla Balakrishna, Manchala Raghunath, Ismail Ayesha
Publikováno v:
BMC Complementary and Alternative Medicine, Vol 13, Iss 1, p 7 (2013)
Abstract Background Inhibition of the proteolytic activity of 26S proteasome, the protein-degrading machine, is now considered a novel and promising approach for cancer therapy. Interestingly, proteasome inhibitors have been demonstrated to selective
Externí odkaz:
https://doaj.org/article/398641b0c09d420ba657b327bd136b4f
Publikováno v:
Oxidative Medicine and Cellular Longevity.
Phytochemicals protect against oxidative stress which in turn helps in maintaining the balance between oxidants and antioxidants. In recent times natural antioxidants are gaining considerable interest among nutritionists, food manufacturers, and cons