Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Chatigre Kouamé Olivier"'
Autor:
Anigbé Amon Maurice, Gbamelé Kouakou Kan Serges, Chatigre Kouamé Olivier, Yaye Yapi Guillaume, Boyvin Lydie, Djaman Allico Joseph, Bonouman Ira Ama Valerie
Publikováno v:
Microbiology Research Journal International. :119-125
Aims: The Carapa procera species is used of traditional for its antimicrobial properties especially for the skin. Its oil is used for various applications including the production of soaps used for personal hygiene and other skin conditions. The purp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4ec4dc180c12f2e613f4a6d60f29eb62
https://doi.org/10.9734/mrji/2020/v30i730245
https://doi.org/10.9734/mrji/2020/v30i730245
Autor:
AKOUN Ange Mesmer, CHATIGRE Kouamé Olivier, FOFANA Ibrahim, ABOUO N'guessan Verdier, BIEGO Godi Henri Marius
— Corn is the second most cultivated cereal in Ivory Coast after rice. The grain germ represents an important source of quality fat, which could fill the deficit in fat both in populations and in industries. Unfortunately, grain production and the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::439c0a66fa0413eea6fb81bd27e017f8
Autor:
N’Guessan Jean-Marc, Konan Brou Roger, Chatigre Kouamé Olivier, Nimaga Daouda, Amani N’guessan Georges
Publikováno v:
Asian Food Science Journal. 5:1-12
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94906864ccc04f7b195b7a8e30fc4ef8
https://doi.org/10.9734/afsj/2018/44696
https://doi.org/10.9734/afsj/2018/44696
Publikováno v:
Asian Journal of Agricultural Extension, Economics & Sociology. 21:1-7
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0058dc3386085c7423bd1449b21cdc45
https://doi.org/10.9734/ajaees/2017/36659
https://doi.org/10.9734/ajaees/2017/36659
Publikováno v:
Journal of the American Oil Chemists' Society. 69:317-320
Canarium schweinfurthii Engl. (Burseraceae) is a wild tree found mostly in Africa, which produces fruit similar to olives and which is barely used. On a dry matter basis, the fruit pulp from Cote d’Ivoire (the Ivory Coast) was found to contain 5.6%
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::02660583b7856b8fe859c9ad96e3f95c
https://doi.org/10.1007/bf02636058
https://doi.org/10.1007/bf02636058