Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Charles D. Sopher"'
Publikováno v:
Ozone: Science & Engineering. 32:66-70
Strickland Produce Inc., Nashville, TN, packages fresh cut salads in bags for the ready-to-eat market. Produce is sorted, cut, washed, packed in plastic bags and distributed under refrigeration. Flume water washes and transports products through the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e1d70339dafafcca4b83dfb635b501b8
https://doi.org/10.1080/01919510903489355
https://doi.org/10.1080/01919510903489355
Publikováno v:
Ozone: Science & Engineering. 31:309-315
Adoption of ozone technologies as Food Safety treatments in the Agri-Food Industries today is still being approached with great caution. This paper reviews selected successes in using ozone UV and advanced oxidation to enhance food safety and reduce
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ca1a02d08433280fa5054b2d89f5dc47
https://doi.org/10.1080/01919510903042105
https://doi.org/10.1080/01919510903042105
Publikováno v:
Ozone: Science & Engineering. 29:221-228
TVA, EPRI, Global Energy Partners, LLC, ClearWater Tech, LLC and Superior Catfish Products (Macon, Mississippi) partnered to conduct research and demonstrate beneficial effects of applying gaseous and aqueous ozone in catfish processing. Utilizing an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0a3e392ca22e274e3f5c819f1a74b453
https://doi.org/10.1080/01919510701312965
https://doi.org/10.1080/01919510701312965
Publikováno v:
Nonthermal Processing Technologies for Food
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f4a79ddacb89d0429bf1e7834f263900
https://doi.org/10.1002/9780470958360.ch22
https://doi.org/10.1002/9780470958360.ch22
Publikováno v:
Agronomy Journal. 65:351-354
The objectives of this study were to determine the effects of drouth-days by physiological growth periods on corn (Zea mays L.) grain yields and to develop a one-figure drouth index suitable for expressing these effects. A drouth-day was defined as a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b663c170a2c41f8df85dbef3c11bf08a
https://doi.org/10.2134/agronj1973.00021962006500030003x
https://doi.org/10.2134/agronj1973.00021962006500030003x
Autor:
Charles D. Sopher, Ralph J. McCracken
Publikováno v:
Agronomy Journal. 65:595-599
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::82b4aa2c068c25428f90fdfdd57e7cc8
https://doi.org/10.2134/agronj1973.00021962006500040020x
https://doi.org/10.2134/agronj1973.00021962006500040020x