Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Chao Hsiu Chen"'
Publikováno v:
Asia Pacific journal of clinical nutrition. 30(1)
Stress hyperglycemia is a common condition in critically ill patients. Inappropriate nutritional supplementation may worsen blood glucose control in these patients. The present study aimed to investigate the outcome of blood glucose control status wh
Autor:
Chao Hsiu Chen, Hui-Min Hsieh
Publikováno v:
Current Developments in Nutrition. 6:738
Publikováno v:
Curr Dev Nutr
OBJECTIVES: Entrustable professional activities (EPAs) have been applied to postgraduate and undergraduate medical training, but the application of nutrition intern students is rare. The clinical training of nutrition intern students must be connecte
Autor:
Hui-Lien Chou, Chao-Hsiu Chen
Publikováno v:
Computers & Education. 103:124-133
Players in the digital economy increasingly rely on the large-scale collection or exchange of personal data. Because online data can be persistent and immense, e-learning researchers and educators should advise people to make constructive use of onli
Publikováno v:
Computers & Education. 94:204-214
The purpose of this study is to investigate how parenting styles moderate the relation between the Internet attitudes and behaviors of high-school-aged students in Taiwan. We review the literature on studies of parenting styles and Internet attitudes
Publikováno v:
Nutrients, Vol 12, Iss 3518, p 3518 (2020)
Nutrients
Volume 12
Issue 11
Nutrients
Volume 12
Issue 11
Although energy intake might be associated with clinical outcomes in critically ill patients, it remains unclear whether full or trophic feeding is suitable for critically ill patients with high or low nutrition risk. We conducted a prospective study
Publikováno v:
Nutrients
Volume 10
Issue 11
Nutrients, Vol 10, Iss 11, p 1731 (2018)
Volume 10
Issue 11
Nutrients, Vol 10, Iss 11, p 1731 (2018)
The clinical conditions of critically ill patients are highly heterogeneous
therefore, nutrient requirements should be personalized based on the patient&rsquo
s nutritional status. However, nutritional status is not always considered when e
therefore, nutrient requirements should be personalized based on the patient&rsquo
s nutritional status. However, nutritional status is not always considered when e
Publikováno v:
Nutrients
Nutrients; Volume 9; Issue 5; Pages: 527
Nutrients, Vol 9, Iss 5, p 527 (2017)
Nutrients; Volume 9; Issue 5; Pages: 527
Nutrients, Vol 9, Iss 5, p 527 (2017)
Malnutrition is common in intensive care units (ICU), and volume based feeding protocols have been proposed to increase nutrient delivery. However, the volume based approach compared to trophic feeding has not been proven entirely successful in criti
Autor:
Chao-Hsiu Chen1 chaohsiuchen@mail.nctu.edu.tw
Publikováno v:
Journal of Educational Research. Sep/Oct2008, Vol. 102 Issue 1, p65-75. 11p. 2 Charts.
Publikováno v:
Applied Mechanics and Materials. :3482-3485
Greenhouse effect and greenhouse gas mitigation practices are becoming global issues in recent years. The government in Taiwan has also developed policy to reduce CO2 emission and save energy in construction of public projects. The objective of this