Zobrazeno 1 - 10
of 49
pro vyhledávání: '"Chang-gwon Dang"'
Autor:
Mahboob Alam, Jae-Gu Lee, Chang-Gwon Dang, Seung-Soo Lee, Sang-Min Lee, Ha-Seung Seong, Mina Park, Jaebeom Cha, Eun-Ho Kim, Hyungjun Song, Seokhyun Lee, Joonho Lee
Publikováno v:
Animal Bioscience, Vol 37, Iss 11, Pp 1863-1872 (2024)
Objective We investigated genetic parameters of calving ease (CE) using several animal models in Korean Holstein and searched for suitable models for routine evaluation of CE. Methods Two phenotypic datasets of CE (DS5 and DS10) on first-parity Korea
Externí odkaz:
https://doaj.org/article/54add69fc1844b5bbaeed6f973e431ae
Autor:
Md Azizul Haque, Mohammad Zahangir Alam, Asif Iqbal, Yun-Mi Lee, Chang-Gwon Dang, Jong-Joo Kim
Publikováno v:
Animals, Vol 13, Iss 18, p 2964 (2023)
The objective of this study was to identify quantitative trait loci (QTL) and nearby candidate genes that influence body conformation traits. Phenotypic data for 24 body conformation traits were collected from a population of 2329 Korean Holstein cat
Externí odkaz:
https://doaj.org/article/0fde706f3a174663a8fd0b2d14f19e8c
Autor:
Yun-Mi Lee, Chang-Gwon Dang, Mohammad Z. Alam, You-Sam Kim, Kwang-Hyeon Cho, Kyung-Do Park, Jong-Joo Kim
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 33, Iss 3, Pp 382-389 (2020)
Objective This study was conducted to test the efficiency of genomic selection for milk production traits in a Korean Holstein cattle population. Methods A total of 506,481 milk production records from 293,855 animals (2,090 heads with single nucleot
Externí odkaz:
https://doaj.org/article/cca98cf462a841f5ab6806489c358334
Autor:
Sangwook Kim, Byeonghwi Lim, Joohyeon Cho, Seokhyun Lee, Chang-Gwon Dang, Jung-Hwan Jeon, Jun-Mo Kim, Jungjae Lee
Publikováno v:
Animals, Vol 11, Iss 5, p 1392 (2021)
We performed a genome-wide association study and fine mapping using two methods (single marker regression: frequentist approach and Bayesian C (BayesC): fitting selected single nucleotide polymorphisms (SNPs) in a Bayesian framework) through three hi
Externí odkaz:
https://doaj.org/article/b60b5238e8074d179c731f4150e26687
Autor:
Alam, Mahboob, Jae-Gu Lee, Chang-Gwon Dang, Seung-Soo Lee, Sang-Min Lee, Ha-Seung Seong, Mina Park, Jaebeom Cha, Eun-Ho Kim, Hyungjun Song, Seokhyun Lee, Joonho Lee
Publikováno v:
Animal Bioscience; Nov2024, Vol. 37 Issue 11, p1863-1872, 10p
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 33, Iss 10, Pp 1573-1578 (2020)
Objective Milk fatty acid (FA) is a main nutritional component that markedly effects human health. Intentional modification of the FA profile has the potential to improve milk quality. This study aimed at the factors affecting elevated FA levels and
Externí odkaz:
https://doaj.org/article/01d2dd7d87194931b1d1dc351bac3ce2
Autor:
Haque, Md Azizul, Alam, Mohammad Zahangir, Iqbal, Asif, Yun Mi Lee, Chang Gwon Dang, Jong Joo Kim
Publikováno v:
Animal Bioscience; Apr2024, Vol. 37 Issue 4, p555-566, 12p
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 30, Iss 9, Pp 1225-1233 (2017)
Objective Calving ease (CE) is a complex reproductive trait of economic importance in dairy cattle. This study was aimed to investigate the genetic merits of CE for Holsteins in Korea. Methods A total of 297,614 field records of CE, from 2000 to 2015
Externí odkaz:
https://doaj.org/article/2312f6a513dc4ce0841921059d7b0ab0
Autor:
Pita Sudrajad, Aditi Sharma, Chang Gwon Dang, Jong Joo Kim, Kwan Suk Kim, Jun Heon Lee, Sidong Kim, Seung Hwan Lee
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 29, Iss 11, Pp 1541-1546 (2016)
Four carcass traits, namely carcass weight (CW), eye muscle area (EMA), back fat thickness (BF), and marbling score (MS), are the main price decision parameters used for purchasing Hanwoo beef. The development of DNA markers for these carcass traits
Externí odkaz:
https://doaj.org/article/bdd76050dd784769ba6ff1905f3c5509
Autor:
Ha-Seung Seong, Park, Mina, Chung-Il Cho, Seung- Soo Lee, Chang-Gwon Dang, Jae-Gu Lee, Jaebeom Cha, Sang- Min Lee, Alam, Mahboob
Publikováno v:
Journal of Animal Science; 2024 Supplement, Vol. 102, p442-443, 2p